Alkalibacterium thalassium sp. nov., Alkalibacterium pelagium sp. nov., Alkalibacterium putridalgicola sp. nov. and Alkalibacterium kapii sp. nov., slightly halophilic and alkaliphilic marine lactic acid bacteria isolated from marine organisms and salted foods collected in Japan and Thailand, by M. Ishikawa, S. Tanasupawat, K. Nakajima, H. Kanamori, S. Ishizaki, K. Kodama, A. Okamoto-Kainuma, Y. Koizumi, Y. Yamamoto and K. Yamasato
International Journal of Systematic and Evolutionary Microbiology vol. 59, part 5, pp. 1215 – 1226
Supplementary Tables S1–S4 and references cited therein [Single PDF file] (183 KB)
Supplementary Fig. S1. Phylogenetic relationships among the 10 new isolates and related bacteria (maximum-likelihood tree)
Supplementary Fig. S2. Photomicrograph of a cell and peritrichous flagella of Alkalibacterium psychrotolerans NCIMB 13710T grown anaerobically at 30 °C for 1 day on 2.5 % NaCl GYPF agar (pH 9.0). Bar, 2 µm.
[Single PDF file] (198 KB)