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Bacillus beijingensis sp. nov. and Bacillus ginsengi sp. nov., isolated from ginseng root, by F. Qiu, X. Zhang, L. Liu, L. Sun, P. Schumann and W. Song

International Journal of Systematic and Evolutionary Microbiology vol. 59, part 4, pp. 729 - 734

Supplementary Table S1. Comparison of carbon source utilization among strains ge09, ge10T, ge14T and ge15.

Supplementary Table S2. Fatty acid profiles of strains ge09, ge10T, ge14T and ge15 measured by GC.

[PDF file of Supplementary Tables S1 and S2] (118 KB)







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