|
|
||||||||
Department of Science Education, Cheju National University, Jeju 690-756, Republic of Korea
Correspondence
Soon Dong Lee
sdlee{at}cheju.ac.kr
| ABSTRACT |
|---|
|
|
|---|
Transmission electron micrographs of cells of strain HFW-26T are available as a supplementary figure with the online version of this paper.
| MAIN TEXT |
|---|
|
|
|---|
In the present study, an actinomycete isolated from a seawater sample collected at Hwasun Beach, Jeju, Republic of Korea, was investigated by means of a polyphasic taxonomic approach. For bacterial isolation, aliquots of a seawater sample were directly deposited on starch-casein agar (Küster & Williams, 1964
) supplemented with 60 % natural seawater instead of distilled water. A colony was further subcultured on marine agar 2216 (MA; Difco). The pure culture, designated strain HFW-26T, was maintained at –20 and –80 °C as a glycerol solution that included 20 % (v/v) distilled water and 60 % (v/v) seawater. For phenotypic comparisons and DNA–DNA hybridizations, B. picturae DSM 16132T was grown on trypticase soy agar (TSA; Difco) at 28 °C for 5 days.
Cell morphology and motility were observed by using phase-contrast and transmission electron microscopy, with cultures grown for 6, 15, 24, 48 and 72 h in trypticase soy broth (Difco) at 30 °C. Growth was tested on yeast extract-malt extract agar (ISP 2 medium; Shirling & Gottlieb, 1966
), TSA and nutrient agar (Difco), with and without supplementation with 60 % (v/v) natural seawater, incubated for 5 days at 28 °C. The growth temperature (4–40 °C) was tested on TSA. The initial pH for growth (determined on MA) was in the range 4.1–12.1. NaCl tolerance for growth was studied using ISP 2 medium as the basal medium. The Gram stain was determined using a Color Gram 2 F kit (bioMérieux). Degradation of casein, cellulose, hypoxanthine, DL-tyrosine and xanthine was tested on MA. Hydrolysis of DNA and starch was examined on DNase test agar (Difco) and starch agar (Difco), respectively; after incubation for 5 days, the plates were flooded with 1 M HCl and iodine solution, respectively. Catalase and oxidase activities were checked as described previously (Lee, 2006
). Other physiological and biochemical properties were determined using API Coryne and API ZYM strips (bioMérieux) according to the manufacturer's instructions. Strain HFW-26T showed good growth on all media tested; the cells were non-motile rods (0.6–0.9 µm wide and 1.5–2.4 µm long) at exponential phase. In older cultures, the cells fragmented into short rods (0.5–0.6 µm wide and 0.7–1.0 µm long) that occasionally occurred singly or, more often, in pairs or in chains. Transmission electron micrographs of cells of strain HFW-26T are shown in Supplementary Fig. S1 (available with the online version of this paper). The V-form arrangement was also observed when cells were studied using light and phase-contrast microscopy. Colonies were translucent, convex, smooth and circular with entire margins. The colony pigmentation was variable depending on the culture conditions: in the dark, colonies were white; in the light, colonies were bright yellow. Colonies of B. picturae DSM 16132T were white in colour, irrespective of the culture conditions. Data for other physiological and biochemical properties of strain HFW-26T are given in the species description and Table 1
.
|
|
Chemotaxonomic characteristics of strain HFW-26T were investigated as described previously (Lee, 2006
) to determine the type of diamino acid in the cell wall (Staneck & Roberts, 1974
), the mycolic acids (Minnikin et al., 1980
), the polar lipids (Minnikin et al., 1977
) and the menaquinones (Kroppenstedt, 1985
). Cells of strain HFW-26T were grown in trypticase soy broth for 3 days at 30 °C, with shaking at 170 r.p.m. After harvesting, the biomass was washed in distilled water and freeze-dried. The results of the chemotaxonomic analyses of strain HFW-26T are given in the species description. All of the chemotaxonomic characteristics were in accordance with the genus description (Collins et al., 1983
). The cellular fatty acid methyl esters of the novel isolate and B. picturae DSM 16132T were prepared from cells grown on TSA for 3 days at 30 °C and analysed according to the instructions for the Sherlock Microbial Identification System (version 6; MIDI). The cellular fatty acid content of strain HFW-26T conformed to the characteristic profile for the genus Brevibacterium and consisted of saturated, anteiso- and iso-methyl branched acids. The major components were anteiso-C15 : 0 (41.2 %), anteiso-C17 : 0 (30.4 %), and C18 : 0 (12.0 %). The main difference between strain HSW-26T and B. picturae DSM 16132T was in relation to the proportion of C18 : 0 present (Table 2
).
|
On the basis of the phenotypic and genotypic data presented here, strain HFW-26T represents a novel species of the genus Brevibacterium, for which the name Brevibacterium marinum sp. nov. is proposed.
Description of Brevibacterium marinum sp. nov.
Brevibacterium marinum (ma.ri'num. L. neut. adj. marinum of the sea, marine).
Cells are Gram-positive, catalase-positive, oxidase-negative, non-motile, non-spore-forming rods that are long (0.6–0.9 µm wide and 1.5–2.4 µm long) at exponential phase. As the culture ages, cells fragment into short rods (0.5–0.6 µm wide and 0.7–1.0 µm long) that occasionally occur singly and, more often, in pairs or in chains. V-form arrangements are also observed. Colonies are translucent, convex, smooth and circular with entire margins. Colonial pigmentation is variable depending on the culture conditions: in the dark, colonies are white; in the light, colonies are bright yellow. The temperature range for growth is 10–30 °C, with an optimum of 30 °C. No growth is observed at 4 or 37 °C. Growth occurs at initial pH values in the range 5.1–12.1. Growth occurs in the presence of up to 10 % NaCl. Casein and hypoxanthine are degraded, but cellulose, DL-tyrosine and xanthine are not degraded. Hydrolysis of DNA and starch is not observed. In the API Coryne system, the results for nitrate reduction, β-galactosidase,
-glucosidase, urease and catalase are positive. Negative for the following enzyme activities: pyrazinamidase, pyrrolidonyl arylamidase, alkaline phosphatase, β-glucuronidase, N-acetyl-β-glucosaminidase and β-glucosidase (aesculin hydrolysis). Hydrolysis of gelatin is not observed. Acid production from carbohydrates (D-glucose, maltose, D-ribose, sucrose, D-xylose, D-mannitol, D-lactose and glycogen) is negative. In the additional tests in the API ZYM system, esterase (C4) and esterase lipase (C8) are weakly positive, but alkaline phosphatase, lipase (C14), leucine arylamidase, valine arylamidase, cysteine arylamidase, trypsin,
-chymotrypsin, acid phosphatase, naphthol-AS-BI-phosphohydrolase,
-galactosidase, β-glucosidase,
-mannosidase and
-fucosidase are negative. meso-Diaminopimelic acid is the diagnostic diamino acid in the cell wall. The polar lipids are diphosphatidylglycerol, phosphatidylglycerol and phosphatidylinositol, with an unknown phospholipid as a minor component. The major menaquinone is MK-8(H2). Mycolic acids are absent. The major cellular fatty acids are anteiso-C15 : 0, anteiso-C17 : 0 and C18 : 0. The DNA G+C content is 71.4 mol%.
The type strain, HFW-26T (=JBRI 2001T=KCTC 19221T=DSM 18964T), was isolated from seawater from Hwasun Beach in Jeju, Republic of Korea.
| ACKNOWLEDGEMENTS |
|---|
| REFERENCES |
|---|
|
|
|---|
Cashion, P., Holder-Franklin, M. A., McCully, J. & Franklin, M. (1977). A rapid method for base ratio determination of bacterial DNA. Anal Biochem 81, 461–466.[CrossRef][Medline]
Collins, M. D., Jones, D., Keddie, R. M. & Sneath, P. H. A. (1980). Reclassification of Chromobacterium iodinum (Davis) in a redefined genus Brevibacterium (Breed) as Brevibacterium iodinum nom. rev., comb. nov. J Gen Microbiol 120, 1–10.
Collins, M. D., Farrow, J. A. E., Goodfellow, M. & Minnikin, D. E. (1983). Brevibacterium casei sp. nov. and Brevibacterium epidermidis sp. nov. Syst Appl Microbiol 4, 388–395.
De Ley, J., Cattoir, H. & Reynaerts, A. (1970). The quantitative measurement of DNA hybridization from renaturation rates. Eur J Biochem 12, 133–142.[Medline]
Euzéby, J. P. & Tindall, B. J. (2004). Status of strains that contravene Rules 27(3) and 30 of the Bacteriological Code. Request for an Opinion. Int J Syst Evol Microbiol 54, 293–301.
Felsenstein, J. (1981). Evolutionary trees from DNA sequences: a maximum likelihood approach. J Mol Evol 17, 368–376.[CrossRef][Medline]
Fitch, W. M. (1971). Toward defining the course of evolution: minimum change for a specific tree topology. Syst Zool 20, 406–416.[Abstract]
Gavrish, E., Krauzova, V. I., Potekhina, N. V., Karasev, S. G., Plotnikova, E. G., Altyntseva, O. V., Korosteleva, L. A. & Evtushenko, L. I. (2004). Three new species of brevibacteria, Brevibacterium antiquum sp. nov., Brevibacterium aurantiacum sp. nov., and Brevibacterium permense sp. nov. Microbiology English translation of Mikrobiologiia 73, 176–183.[CrossRef]
Heyrman, J., Verbeeren, J., Schumann, P., Devos, J., Swings, J. & Vos, P. D. (2004). Brevibacterium picturae sp. nov., isolated from a damaged mural painting at the Saint-Catherine chapel (Castle Herberstein, Austria). Int J Syst Evol Microbiol 54, 1537–1541.
Huß, V. A. R., Festl, H. & Schleifer, K. H. (1983). Studies on the spectrophotometric determination of DNA hybridization from renaturation rates. Syst Appl Microbiol 4, 184–192.
Ivanova, E. P., Christen, R., Alexeeva, Y. V., Zhukova, N. V., Gorshkova, N. M., Lysenko, A. M., Mikhailov, V. V. & Nicolau, D. V. (2004). Brevibacterium celere sp. nov., isolated from degraded thallus of a brown alga. Int J Syst Evol Microbiol 54, 2107–2111.
Jukes, T. H. & Cantor, C. R. (1969). Evolution of protein molecules. In Mammalian Protein Metabolism, pp. 21–132. Edited by H. N. Munro. New York: Academic Press.
Kroppenstedt, R. M. (1985). Fatty acid and menaquinone analysis of actinomycetes and related organisms. In Chemical Methods in Bacterial Systematics, pp. 173–199. Edited by M. Goodfellow & D. E. Minnikin. London: Academic Press.
Küster, E. & Williams, S. T. (1964). Selection of media for isolation of streptomycetes. Nature 202, 928–929.[CrossRef][Medline]
Lee, S. D. (2006). Brevibacterium samyangense sp. nov., an actinomycete isolated from a beach sediment. Int J Syst Evol Microbiol 56, 1889–1892.
McBride, M. E., Ellner, K. M., Black, H. S., Clarridge, J. E. & Wolf, J. E. (1993). A new Brevibacterium sp. isolated from infected genital hair of patients with white piedra. J Med Microbiol 39, 255–261.
Mesbah, M., Premachandran, U. & Whitman, W. B. (1989). Precise measurement of the G+C content of deoxyribonucleic acid by high-performance liquid chromatography. Int J Syst Bacteriol 39, 159–167.
Minnikin, D. E., Alshamaony, L. & Goodfellow, M. (1977). Differentiation of Mycobacterium, Nocardia, and related taxa by thin layer chromatographic analysis of whole-cell methanolysates. J Gen Microbiol 88, 200–204.
Minnikin, D. E., Hutchinson, I. G., Caldicott, A. B. & Goodfellow, M. (1980). Thin layer chromatography of methanolysates of mycolic acid-containing bacteria. J Chromatogr 188, 221–233.[CrossRef]
Pascual, C. & Collins, M. D. (1999). Brevibacterium avium sp. nov., isolated from poultry. Int J Syst Bacteriol 49, 1527–1530.
Pascual, C., Collins, M. D., Funke, G. & Pitcher, D. G. (1996). Phenotypic and genotypic characterization of two Brevibacterium strains from the human ear: description of Brevibacterium otitidis sp. nov. Med Microbiol Lett 5, 113–123.
Saitou, N. & Nei, M. (1987). The neighbor-joining method: a new method for reconstructing phylogenetic trees. Mol Biol Evol 4, 406–425.[Abstract]
Shirling, E. B. & Gottlieb, D. (1966). Methods for characterization of Streptomyces species. Int J Syst Bacteriol 16, 313–340.[Medline]
Stackebrandt, E., Rainey, F. A. & Ward-Rainey, N. L. (1997). Proposal for a new hierarchic classification system, Actinobacteria classis nov. Int J Syst Bacteriol 47, 479–491.
Staneck, J. L. & Roberts, G. D. (1974). Simplified approach to identification of aerobic actinomycetes by thin-layer chromatography. Appl Microbiol 28, 226–231.[Medline]
Wauters, G., Charlier, J., Janssens, M. & Delmée, M. (2001). Brevibacterium paucivorans sp. nov., from human clinical specimens. Int J Syst Evol Microbiol 51, 1703–1707.[Abstract]
Wauters, G., Avesani, V., Laffineur, K., Charlier, J., Janssens, M., Van Bosterhaut, B. & Delmée, M. (2003). Brevibacterium lutescens sp. nov., from human and environmental samples. Int J Syst Evol Microbiol 53, 1321–1325.
Wauters, G., Haase, G., Avesani, V., Charlier, J., Janssens, M., Broeck, J. V. & Delmée, M. (2004). Identification of a novel Brevibacterium species isolated from humans and description of Brevibacterium sanguinis sp. nov. J Clin Microbiol 42, 2829–2832.
Wayne, L. G., Brenner, D. J., Colwell, R. R., Grimont, P. A. D., Kandler, O., Krichevsky, M. I., Moore, L. H., Moore, W. E. C., Murray, R. G. E. & other authors (1987). International Committee on Systematic Bacteriology. Report of the ad hoc committee on reconciliation of approaches to bacterial systematics. Int J Syst Bacteriol 37, 463–464.
This article has been cited by other articles:
![]() |
H. Kati, I. A. Ince, I. Demir, and Z. Demirbag Brevibacterium pityocampae sp. nov., isolated from caterpillars of Thaumetopoea pityocampa (Lepidoptera, Thaumetopoeidae) Int J Syst Evol Microbiol, February 1, 2010; 60(2): 312 - 316. [Abstract] [Full Text] [PDF] |
||||
| ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| HOME | HELP | FEEDBACK | SUBSCRIPTIONS | ARCHIVE | SEARCH | TABLE OF CONTENTS |
| INT J SYST EVOL MICROBIOL | MICROBIOLOGY | J GEN VIROL |
| J MED MICROBIOL | ALL SGM JOURNALS | |