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Int J Syst Evol Microbiol 57 (2007), 1594-1598; DOI  10.1099/ijs.0.64935-0
© 2007 International Union of Microbiological Societies

Flavobacterium terrae sp. nov. and Flavobacterium cucumis sp. nov., isolated from greenhouse soil

Hang-Yeon Weon1, Myung-Hee Song2, Jung-A Son1, Byung-Yong Kim2, Soon-Wo Kwon2, Seung-Joo Go2 and Erko Stackebrandt3

1 Applied Microbiology Division, National Institute of Agricultural Science and Technology, Rural Development Administration (RDA), Suwon 441-707, Republic of Korea
2 Korean Agricultural Culture Collection (KACC), Microbial Genetics Division, National Institute of Agricultural Biotechnology, Rural Development Administration (RDA), Suwon 441-707, Republic of Korea
3 DSMZ – Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH, Inhoffenstrasse 7b, D-38124 Braunschweig, Germany

Correspondence
Soon-Wo Kwon
swkwon{at}rda.go.kr


    ABSTRACT
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Two bacterial strains, R2A1-13T and R2A45-3T, were isolated from greenhouse soils in Korea. The cells of both strains were Gram-negative, aerobic and rod-shaped. 16S rRNA gene sequence analysis placed the isolates in the genus Flavobacterium within the family Flavobacteriaceae. Strain R2A1-13T was found to be related to Flavobacterium columnare IAM 14301T, Flavobacterium saliperosum CGMCC1.3801T and Flavobacterium croceum EMB47T, with sequence similarities of 96.8, 95.0 and 94.6 %, respectively. Strain R2A45-3T was found to be related to F. croceum EMB47T and Flavobacterium aquatile ATCC 11947T, with sequence similarities of 94.7 and 94.6 %, respectively. Both strains contained iso-C15 : 0 and iso-C16 : 0 as the main fatty acids and contained a menaquinone with six isoprene units (MK-6) as the major isoprenoid quinone. The G+C contents of the DNA from strains R2A1-13T and R2A45-3T were 34 and 38 mol%, respectively. A polyphasic taxonomic study revealed that these strains belong to two novel species within the genus Flavobacterium, for which the names Flavobacterium terrae sp. nov. and Flavobacterium cucumis sp. nov. are proposed. The type strains of F. terrae sp. nov. and F. cucumis sp. nov. are R2A1-13T (=KACC 11731T=DSM 18829T) and R2A45-3T (=KACC 11732T=DSM 18830T), respectively.


The GenBank/EMBL/DDBJ accession numbers for the 16S rRNA gene sequences of strains R2A1-13T and R2A45-3T are EF117329 and EF126993, respectively.


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Since the genus Flavobacterium was proposed by Bergey et al. (1923)Go, the description of this genus has been revised several times (Bernardet et al., 1996Go). Since 2005, the following novel species of the genus Flavobacterium have been described: Flavobacterium antarcticum, F. croceum, F. daejeonense, F. denitrificans, F. frigidimaris, F. fryxellicola, F. granuli, F. indicum, F. psychrolimnae, F. saliperosum, F. segetis, F. soli, F. suncheonense and F. weaverense (Aslam et al., 2005Go; Horn et al., 2005Go; Nogi et al., 2005Go; Van Trappen et al., 2005Go; Yi et al., 2005Go; Kim et al., 2006Go; Park et al., 2006Go; Saha & Chakrabarti, 2006Go; Wang et al., 2006Go; Yi & Chun, 2006Go; Yoon et al., 2006Go). Flavobacterium ferrugineum has also been reclassified as Terrimonas ferruginea (Xie & Yokota, 2006Go).

In the present study, soil samples were collected from greenhouses planted with lettuce (Lactuca sativa L.) and cucumber (Cucumis sativus L.) in the Daejeon and Sangju regions of Korea. Soil samples were suspended in sterilized water and then diluted solutions were spread on R2A agar (Difco) and incubated at 30 °C. Two bacterial isolates, R2A1-13T and R2A45-3T, were obtained; they were grown routinely on R2A medium at 30 °C.

The 16S rRNA gene was amplified by using a PCR with two universal primers as described previously (Kim et al., 2006Go). BLAST searches in genbank were used to identify species that were related to the novel isolates and the sequences of the two isolates (about 1430 bp) were aligned by using CLUSTAL W software (Thompson et al., 1994Go). The phylogenetic tree was constructed using the neighbour-joining method (Saitou & Nei, 1987Go) and maximum parsimony (Fitch, 1971Go) in the MEGA3 program (Kumar et al., 2004Go). The stability of the relationships was assessed by means of bootstrapping (based on 1000 replicates).

In the neighbour-joining phylogenetic tree (Fig. 1Go), the two isolates were clearly grouped within the genus Flavobacterium. Strain R2A1-13T shared 96.8 % 16S rRNA gene sequence similarity with Flavobacterium columnare IAM 14301T (100 % bootstrap support). It also shared relatively high levels of sequence similarity with F. saliperosum CGMCC 1.3801T (95.0 %) and F. croceum EMB47T (94.6 %). Strain R2A45-3T was related to F. croceum EMB47T and Flavobacterium aquatile ATCC 11947T, with sequence similarities of 94.7 and 94.6 %, respectively. The maximum-parsimony tree showed essentially the same topology.


Figure 1
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Fig. 1. Neighbour-joining phylogenetic tree, based on 16S rRNA gene sequences, for R2A1-13T, R2A45-3T and Flavobacterium species. Numbers at branch nodes are bootstrap percentages based on 1000 resamplings; only values greater than 50 % are shown. Bar, 0.02 substitutions per nucleotide position. Sphingobacterium mizutaii DSM 11724T was used as an outgroup. The maximum-parsimony tree showed essentially the same topology (not shown).

 
Biochemical and physiological tests were performed as described by Kim et al. (2006)Go. The cells of both strains were Gram-negative, aerobic and rod-shaped, growing well on R2A and nutrient agar (Difco), weakly on tryptic soy agar (Difco) and not at all on MacConkey agar (Difco). Strain R2A1-13T could be differentiated from its closest relative, F. columnare, by the absence of gliding motility, by the ability to grow on nutrient agar and tryptic soy agar and by the ability to hydrolyse starch. Strain R2A45-3T could be distinguished from F. croceum by the ability of the former to grow on nutrient agar and to hydrolyse starch. Additional phenotypic characteristics that served to differentiate the two strains and other related Flavobacterium species are shown in Table 1Go.


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Table 1. Physiological and biochemical characteristics of strains R2A1-13T and R2A45-3T and related Flavobacterium species

Strains: 1, R2A1-13T; 2, R2A45-3T; 3, F. aquatile (data from Bernardet et al., 1996Go); 4, F. columnare (Bernardet et al., 1996Go); 5, F. croceum EMB47T (Park et al., 2006Go); 6, F. indicum GPTSA100-9T (Saha & Chakrabarti, 2006Go); 7, F. saliperosum JCM 13331T (Wang et al., 2006Go); 8, F. suncheonense KACC 11423T (Kim et al., 2006Go). +, Positive; –, negative; (+), weakly positive; V, variable among references according to Bernardet et al. (1996)Go.

 
Chemotaxonomic characteristics were determined from cells grown at 30 °C for 1 day on R2A medium. Analysis of the fatty acid methyl esters was performed by using GLC according to the instructions of the Microbial Identification System (MIDI). Isoprenoid quinones were analysed by using HPLC as described previously (Groth et al., 1996Go). The DNA G+C contents of the isolates were determined by using the HPLC method described by Mesbah et al. (1989)Go, with a reversed-phase column (Supelcosil LC-18 S; Supelco).

The major fatty acids in both strains were iso-C15 : 0 and iso-C16 : 0. The detailed fatty acid compositions are shown in Table 2Go. Both strains contained a menaquinone with six isoprene units (MK-6) as the major isoprenoid quinone. The G+C contents of the DNA of strains R2A1-13T and R2A45-3T were 34 and 38 mol%, respectively.


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Table 2. Cellular fatty acid compositions of strains R2A1-13T and R2A45-3T and related Flavobacterium type strains

Strains: 1, R2A1-13T; 2, R2A45-3T; 3, F. aquatile DSM 1132T; 4, F. columnare LMG 13035T; 5, F. croceum EMB47T (data from Park et al., 2006Go); 6, F. indicum GPTSA100-9T (Saha & Chakrabarti, 2006Go); 7,F. saliperosum JCM 13331T (data in columns 1–4 and 7 are from this study); 8, F. suncheonense KACC 11423T (Kim et al., 2006Go). –, <1 % or not detected; NR, not reported.

 
On the basis of the data obtained in this polyphasic taxonomic study, strains R2A1-13T and R2A45-3T represent two novel Flavobacterium species, for which the names Flavobacterium terrae sp. nov. and Flavobacterium cucumis sp. nov. are proposed.

Description of Flavobacterium terrae sp. nov.
Flavobacterium terrae (ter'rae. L. gen. n. terrae of the soil).

Cells are Gram-negative, non-spore-forming rods, 0.5x2.5–4.5 µm. Colonies on R2A medium are yellowish-orange with irregular edges. Growth occurs at 5–37 °C (optimum, 30 °C), at pH 6–8 (optimum, pH 7) and with 0–2 % NaCl (optimum, 0–2 %). Oxidase-positive. Catalase-negative. Gliding motility is not observed. Flexirubin-type pigments are present. Negative for nitrate reduction, indole and arginine dihydrolase production, glucose fermentation and urease and aesculin hydrolysis (API 20NE test strip). Casein, gelatin and starch are hydrolysed, but alginic acid, chitin, CM-cellulose, DNA, pectin, tyrosine and urea are not. D-Glucose, L-arabinose, D-mannose, D-mannitol, N-acetylglucosamine, D-maltose, potassium gluconate, capric acid, adipic acid, malic acid, trisodium citrate and phenylacetic acid are not assimilated (API 20NE test strip). Alkaline phosphatase, esterase (C4), esterase lipase (C8), leucine arylamidase, valine arylamidase, cystine arylamidase, acid phosphatase, naphthol-AS-BI-phosphohydrolase and {alpha}-glucosidase activities are present; lipase (C14), trypsin, {alpha}-chymotrypsin, {alpha}-galactosidase, beta-galactosidase, beta-glucuronidase, beta-glucosidase, N-acetyl-beta-glucosaminidase, {alpha}-mannosidase and {alpha}-fucosidase activities are absent (API ZYM test strip). MK-6 is the major respiratory lipoquinone. The major fatty acids are iso-C15 : 0 and iso-C16 : 0. The G+C content of the genomic DNA is 34 mol%.

The type strain, R2A1-13T (=KACC 11731T=DSM 18829T), was isolated from greenhouse soil cultivated with lettuce in the Daejeon region of Korea.

Description of Flavobacterium cucumis sp. nov.
Flavobacterium cucumis (cu'cu.mis. L. gen. n. cucumis of the cucumber, referring to the isolation source of the type strain, a soil cultivated with cucumber plants).

Cells are Gram-negative, non-spore-forming rods, 0.5x2.0–3.0 µm. Colonies on R2A medium are yellow with irregular edges. Growth occurs at 5–37 °C (optimum, 30 °C), at pH 6–8 (optimum, pH 7) and with 0–2 % NaCl (optimum, 0–2 %). Catalase- and oxidase-positive. Gliding motility is observed. Flexirubin-type pigments are not present. Negative for nitrate reduction, indole and arginine dihydrolase production and glucose fermentation (API 20NE test strip). Aesculin, casein, gelatin, starch and tyrosine are hydrolysed, but alginic acid, chitin, CM-cellulose, DNA, pectin and urea are not. D-Glucose, L-arabinose, D-mannose, D-mannitol, N-acetylglucosamine, D-maltose, potassium gluconate, capric acid, adipic acid, malic acid, trisodium citrate and phenylacetic acid are not assimilated (API 20NE test strip). Alkaline phosphatase, esterase (C4), esterase lipase (C8), leucine arylamidase, valine arylamidase, cystine arylamidase, trypsin, {alpha}-chymotrypsin, acid phosphatase, naphthol-AS-BI-phosphohydrolase and {alpha}-glucosidase activities are present; lipase (C14), {alpha}-galactosidase, beta-galactosidase, beta-glucuronidase, beta-glucosidase, N-acetyl-beta-glucosaminidase, {alpha}-mannosidase and {alpha}-fucosidase activities are absent (API ZYM test strip). MK-6 is the major respiratory lipoquinone. The major fatty acids are iso-C15 : 0 and iso-C16 : 0. The G+C content of the genomic DNA is 38 mol%.

The type strain, R2A45-3T (=KACC 11732T=DSM 18830T), was isolated from greenhouse soil cultivated with cucumber in the Sangju region of Korea.


    ACKNOWLEDGEMENTS
 
This work was supported by a grant (no. 06-4-11-19-3) of the National Institute of Agricultural Biotechnology, Rural Development Administration, Republic of Korea.


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