|
|
||||||||
1 Department of Microbiology and Parasitology, Faculty of Pharmacy, University of Sevilla, 41012 Sevilla, Spain
2 Noda Institute for Scientific Research, 399 Noda, Noda-shi, Chiba-ken 278-0037, Japan
3 State Key Laboratory of Microbial Resources, Institute of Microbiology, Chinese Academy of Sciences, 100080 Beijing, China
4 Department of Biotechnology, University of the Western Cape, Bellville 7535, Cape Town, South Africa
5 Genencor International BV, Archimedesweg 30, 2333 CN Leiden, The Netherlands
6 Department of Infection, Immunity and Inflammation, University of Leicester, Leicester LE1 9HN, UK
Correspondence
A. Ventosa
ventosa{at}us.es
| ABSTRACT |
|---|
|
|
|---|
Results of TLC of polar lipids of strain XH-70T and related strains are available as supplementary material in IJSEM Online.
| MAIN TEXT |
|---|
|
|
|---|
Strain XH-70T was isolated from a water sample collected in September 2003 from the saline Lake Xilinhot (43° 55' N 115° 37' E). The water of the lake had a temperature of 23.6 °C, a pH of 8.5 and a conductivity of 185 mS cm1. The isolate was grown and maintained aerobically at 37 °C in a medium containing (l1): NaCl, 195 g; MgCl2.6H2O, 32.5 g; MgSO4.7H2O, 50.8 g; CaCl2, 0.8 g; KCl, 5 g; NaHCO3, 0.16g; NaBr, 0.6 g; and yeast extract, 5 g. The pH was adjusted to 8 with 1 M NaOH. A pure culture was obtained by repeated plating on the same medium with agar added until clonal purity was obtained.
Phenotypic tests were performed according to the proposed minimal standards for the description of new taxa of the order Halobacteriales (Oren et al., 1997
). The optimal conditions for growth were determined in media containing 0.95.2 M NaCl or 0.0051 M Mg2+. The pH range for growth was assayed from pH 6.0 to 10.0 at intervals of 0.5 in liquid medium. The temperature range for growth of strain XH-70T was determined in a medium at pH 7.5 with optimal NaCl and Mg2+ concentrations. Cell morphology and motility were examined by using an Olympus BX41 microscope equipped with phase-contrast optics. For photography, drops of exponentially growing liquid cultures were mixed on a microscope slide with an equal volume of melted 1 % agarose containing 20 % NaCl and then covered with a cover slip. Colony morphology was observed under optimal growth conditions on agar medium after incubation at 37 °C for 10 days. Cells of strain XH-70T are pleomorphic, from rods to squares or disc-shaped (Fig. 1
). Colonies are red, smooth, circular and elevated. Anaerobic growth was tested in the presence of 5 g nitrate or L-arginine l1 in filled stoppered tubes. The following characteristics were tested as described by Oren et al. (1997)
: hydrolysis of starch, gelatin, DNA, aesculin, casein and Tween 80, nitrate reduction, production of indole and H2S, catalase and oxidase activities and utilization of sugars, alcohols, amino acids and organic acids as sources of carbon and energy or carbon, nitrogen and energy. Appropriate positive and negative controls were included in all tests. Susceptibility to antibiotics was determined on agar medium plates by using antibiotic discs with the following amounts of antibiotic: ampicillin (10 µg), bacitracin (10 U), chloramphenicol (30 µg), erythromycin (15 µg), gentamicin (10 µg), nalidixic acid (30 µg), neomycin (10 µg), novobiocin (30 µg), penicillin G (10 U), rifampicin (30 µg), streptomycin (10 µg) and tetracycline (30 µg). The results of the phenotypic tests and antibiotic susceptibility are included in the species description and in Table 1
.
|
|
|
-naphthol in methanol/water (1 : 1) and then with sulphuric acid/ethanol (1 : 1), followed by heating at 160 °C. The polar lipid profile of strain XH-70T comprised C20C20 and C20C25 derivatives of phosphatidylglycerol, phosphatidylglycerol phosphate methyl ester and a pattern of glycolipids similar to that of Halovivax asiaticus (Castillo et al., 2006
DNADNA hybridization analyses was performed as described by Arahal et al. (2001)
, according to the competition procedure of the membrane method by Johnson (1994)
. The hybridization temperature was 56 °C, which is within the limit of validity for the filter method (De Ley & Tijtgat, 1970
), and the percentage of hybridization was calculated according to Johnson (1994)
. Three independent determinations were carried out for each experiment and the results reported are mean values. The DNADNA hybridization level of strain XH-70T to Halovivax asiaticus CGMCC 1.4248T was 32 %. Comparison of phenotypic properties (Table 1
) also indicated differences between strain XH-70T and Halovivax asiaticus. Strain XH-70T requires Mg2+ for growth, whereas Halovivax asiaticus does not. In addition, strain XH-70T could be distinguished from Halovivax asiaticus by its sensitivity to ampicillin, gentamicin, neomycin and rifampicin, by its ability to use D-mannose, ribose, starch and fumarate, but not acetate, as sole carbon and energy sources and by its inability to produce acid from D-xylose (Table 1
).
On the basis of the phylogenetic, genotypic, chemotaxonomic and phenotypic data, it is proposed that strain XH-70T should be classified as the type strain of a novel species within the genus Halovivax, as Halovivax ruber sp. nov.
Description of Halovivax ruber sp. nov.
Halovivax ruber (ru'ber. L. masc. adj. ruber red).
Cells are non-motile and Gram-negative. Pleomorphic, with rods as well as irregular cells, 3.54.5 µm long by 0.60.8 µm wide. The cells are lysed in distilled water. Colonies are red, smooth, circular and elevated. At least 2.5 M NaCl is required for growth, with optimal growth at 3.4 M NaCl. The Mg2+ concentration required for growth is 0.0051 M in solid medium, but the optimum Mg2+ concentration is around 0.15 M (on medium containing 2.5 M NaCl). The pH range for growth is 6.09.0, with optimum growth at pH 7.07.5. Grows within the temperature range 2545 °C (optimum at 37 °C). Catalase- and oxidase-positive. Does not produce acid from the following sugars: D-arabinose, D-fructose, D-galactose, D-glucose, lactose, maltose, D-mannose, sucrose, D-trehalose and D-xylose. Indole, methyl red, VogesProskauer, citrate and phosphatase tests are negative. Anaerobic growth does not occur with nitrate or arginine. Neither nitrate nor nitrite is reduced. Gelatin, Tween 80 and casein are hydrolysed. Aesculin, DNA and starch are not hydrolysed. H2S is produced from cysteine. Arginine dihydrolase, lysine decarboxylase and ornithine decarboxylase are not produced. The following compounds are used as sole carbon and energy sources: lactose, D-mannose, raffinose, ribose, starch, trehalose, xylose, fumarate, glutamate and propionate. The following compounds are not used as sole carbon and energy sources: L-arabinose, D-fructose, D-glucose, D-galactose, glycerol, mannitol, sorbitol, maltose, malate and succinate. The following compounds are not used as sole carbon, nitrogen and energy sources: L-asparagine, glycine, L-threonine, isoleucine, L-lysine and L-serine. Susceptible to ampicillin (10 µg), bacitracin (10 U), gentamicin (10 µg), neomycin (10 µg), novobiocin (30 µg) and rifampicin (30 µg) and resistant to chloramphenicol (30 µg), erythromycin (15 µg), nalidixic acid (30 µg) and penicillin G (10 U). Polar lipids include phosphatidylglycerol, phosphatidylglycerol phosphate methyl ester and a pattern of glycolipids similar to that of Halovivax asiaticus. The G+C content of the DNA of the type strain is 65.0 mol% (Tm method).
The type strain is XH-70T (=CGMCC 1.6204T=DSM 18193T=JCM 13892T), isolated from the saline Lake Xilinhot in Inner Mongolia, China.
| ACKNOWLEDGEMENTS |
|---|
| REFERENCES |
|---|
|
|
|---|
Arahal, D. R., García, M. T., Ludwig, W., Schleifer, K. H. & Ventosa, A. (2001). Transfer of Halomonas canadensis and Halomonas israelensis to the genus Chromohalobacter as Chromohalobacter canadensis comb. nov. and Chromohalobacter israelensis comb. nov. Int J Syst Evol Microbiol 51, 14431448.[Abstract]
Castillo, A. M., Gutiérrez, M. C., Kamekura, M., Ma, Y., Cowan, D. A., Jones, B. E., Grant, W. D. & Ventosa, A. (2006). Halovivax asiaticus gen. nov., sp. nov., a novel extremely halophilic archaeon isolated from Inner Mongolia, China. Int J Syst Evol Microbiol 56, 765770.
De Ley, J. & Tijtgat, R. (1970). Evaluation of membrane filter methods for DNA-DNA hybridization. Antonie van Leeuwenhoek 36, 461474.[CrossRef][Medline]
Grant, W. D., Kamekura, M., McGenity, T. J. & Ventosa, A. (2001). Order I. Halobacteriales Grant and Larsen 1989b, 495VP (Effective publication: Grant and Larsen 1989a, 2216). In Bergey's Manual of Systematic Bacteriology, 2nd edn, vol. 1, pp. 294334. Edited by D. R. Boone, R. W. Castenholz & G. M. Garrity. New York: Springer.
Johnson, J. L. (1994). Similarity analysis of DNAs. In Methods for General and Molecular Biotechnology, pp. 655681. Edited by P. Gerhardt, R. G. E. Murray, W. A. Wood & N. R. Krieg. Washington, DC: American Society for Microbiology.
Kamekura, M. (1993). Lipids of extreme halophiles. In The Biology of Halophilic Bacteria, pp. 135161. Edited by R. H. Vreeland & L. I. Hochstein. Boca Raton, FL: CRC Press.
Lopez-Garcia, P., Moreira, D., Lopez-Lopez, A. & Rodríguez-Valera, F. (2001). A novel haloarchaeal-related lineage is widely distributed in deep oceanic regions. Environ Microbiol 3, 7278.[CrossRef][Medline]
Ludwig, W., Strunk, O., Westram, R., Richter, L., Meier, H., Yadhukumar, Buchner, A., Lai, T., Steppi, S. & other authors (2004). ARB: a software environment for sequence data. Nucleic Acids Res 32, 13631371.
Marmur, J. (1961). A procedure for the isolation of deoxyribonucleic acid from micro-organisms. J Mol Biol 3, 208218.
Marmur, J. & Doty, P. (1962). Determination of the base composition of deoxyribonucleic acid from its thermal denaturation temperature. J Mol Biol 5, 109118.[Medline]
Oren, A., Ventosa, A. & Grant, W. D. (1997). Proposed minimal standards for description of new taxa in the order Halobacteriales. Int J Syst Bacteriol 47, 233238.
Owen, R. J. & Hill, L. R. (1979). The estimation of base compositions, base pairing and genome size of bacterial deoxyribonucleic acids. In Identification Methods for Microbiologists, 2nd edn, pp. 217296. Edited by F. A. Skinner & D. W. Lovelock. London: Academic Press.
Saitou, N. & Nei, M. (1987). The neighbor-joining method: a new method for reconstructing phylogenetic trees. Mol Biol Evol 4, 406425.[Abstract]
Ventosa, A. (2006). Unusual micro-organisms from unusual habitats: hypersaline environments. In Prokaryotic Diversity: Mechanisms and Significance (Society for General Microbiology Symposium no. 66), pp. 223253. Edited by N. A. Logan, H. M. Lappin-Scott & P. C. F. Oyston. Cambridge: Cambridge University Press.
Ventosa, A., Gutiérrez, M. C., Kamekura, M., Zvyagintseva, I. S. & Oren, A. (2004). Taxonomic study of Halorubrum distributum and proposal of Halorubrum terrestre sp. nov. Int J Syst Evol Microbiol 54, 389392.
Wilson, K. (1987). Preparation of genomic DNA from bacteria. In Current Protocols in Molecular Biology, pp. 2.4.12.4.2. Edited by F. M. Ausubel, R. Bent, R. E. Kingston, D. D. Moore, J. G. Seidman, J. A. Smith & K. Struhl. New York: Wiley.
| ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| HOME | HELP | FEEDBACK | SUBSCRIPTIONS | ARCHIVE | SEARCH | TABLE OF CONTENTS |
| INT J SYST EVOL MICROBIOL | MICROBIOLOGY | J GEN VIROL |
| J MED MICROBIOL | ALL SGM JOURNALS | |