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1 Pacific Institute of Bioorganic Chemistry of the Far-Eastern Branch of the Russian Academy of Sciences, Pr. 100 Let Vladivostoku 159, 690022, Vladivostok, Russia
2 Department of Microbiology, School of Bioscience and Biotechnology, Chungnam National University, 220 Gung-dong, Yusong, Daejon 305-764, Republic of Korea
3 BCCM/LMG Bacteria Collection, and Laboratory of Microbiology, Ghent University, Ledeganckstraat 35, B-9000 Ghent, Belgium
4 Institute of Marine Biology of the Far-Eastern Branch of the Russian Academy of Sciences, Pal'chevskogo St. 17, 690032, Vladivostok, Russia
Correspondence
Olga I. Nedashkovskaya
olganedashkovska{at}piboc.dvo.ru
or
olganedashkovska{at}yahoo.com
| ABSTRACT |
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| MAIN TEXT |
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Strain KMM 6221T was isolated by direct plating on a medium containing 0.5 % (w/v) Bacto peptone (Difco), 0.2 % (w/v) casein hydrolysate (Merck), 0.2 % (w/v) Bacto yeast extract (Difco), 0.1 % (w/v) glucose, 0.02 % (w/v) KH2PO4, 0.005 % (w/v) MgSO4 and 1.5 % (w/v) Bacto agar (Difco) in 50 % (v/v) natural seawater and 50 % (v/v) distilled water, from seawater collected in a mussel farm located in a lagoon of Nha Trang Bay, South China Sea, Vietnam, in January 2005. After primary isolation and purification on marine agar 2216 (Difco), strains were cultivated on the same medium at 25 °C for 48 h and stored at 80 °C in marine broth (Difco) supplemented with 20 % (v/v) glycerol.
DNA extraction, PCR and 16S rRNA gene sequencing were carried out as described by Vancanneyt et al. (2006)
. The amplification primers used were MH1 (5'-AGTTTGATCCTGGCTCAG-3') and MH2 (5'-TACCTTGTTACGACTTCACCCCA-3'), respectively hybridizing at positions 1027 and 15071485 according to the Escherichia coli numbering system. Sequence data obtained were aligned with those of representative members of the phylum Bacteroidetes by using PHYDIT version 3.2 (http://plaza.snu.ac.kr/
jchun/phydit/). Phylogenetic trees were inferred by using suitable programs of the PHYLIP package (Felsenstein, 1993
). Phylogenetic distances were calculated according to the Kimura two-parameter model (Kimura, 1980
), and trees were constructed on the basis of the neighbour-joining (Saitou & Nei, 1987
), maximum-parsimony (Kluge & Farris, 1969
) and maximum-likelihood (Felsenstein, 1993
) algorithms. Bootstrap analysis was performed with 1000 resampled data sets by using the SEQBOOT and CONSENSE programs of the PHYLIP package.
Phylogenetic analysis of the almost-complete 16S rRNA gene sequences revealed that strain KMM 6221T occupied a distinct lineage within the genus Echinicola and possessed sequence similarities of 94.795.0 % with strains of Echinicola pacifica (Fig. 1
).
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Analysis of fatty acid methyl esters was carried out according to the standard protocol of the Sherlock Microbial Identification System (Microbial ID). The predominant cellular fatty acids of strain KMM 6221T were iso-C15 : 0, C16 : 1
5c, iso-C17 : 1
9c, C17 : 1
6c, iso-C15 : 0 3-OH, iso-C17 : 0 3-OH, summed feature 3 (comprising C16 : 1
7c and/or iso-C15 : 0 2-OH) and summed feature 4 (comprising iso-C17 : 1 I and/or anteiso-C17 : 1 B). Echinicola pacifica strains have a similar fatty acid composition (Nedashkovskaya et al., 2006
), including the presence of summed feature 4.
Physiological and biochemical properties of strain KMM 6221T were examined as described by Nedashkovskaya et al. (2004
, 2006)
.
The new strain displayed many features similar to those of Echinicola pacifica (Table 1
). It moved by means of gliding, was positive for oxidase, catalase and alkaline phosphatase activities, and hydrolysed starch, as found previously for strains of Echinicola pacifica. However, KMM 6221T differed in that it could not ferment D-glucose, produce hydrogen sulfide or hydrolyse agar, gelatin or Tween 40. Production of acid from several carbohydrates and susceptibility to antibiotics could also be used to differentiate between strain KMM 6221T and Echinicola pacifica (Table 1
). KMM 6221T also differs from its closest relatives by the ability to grow at up to 44 °C and with 15 % NaCl.
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Description of Echinicola vietnamensis sp. nov.
Echinicola vietnamensis (vi.et.nam.en'sis. N.L. fem. adj. vietnamensis referring to Vietnam, the country of origin of the type strain).
Has the following characteristics in addition to those given for the genus. Cells are 0.40.5x1.12.3 µm. On marine agar, colonies are circular, 23 mm in diameter, convex, shiny, smooth and light pink.
-Galactosidase-positive. Does not require Na+ ions or seawater for growth. Growth occurs at 644 °C. Optimal temperature for growth is 3032 °C. Growth occurs with 015 % NaCl. No flexirubin-type pigments are formed. Degrades starch, but not agar, casein, gelatin, Tweens 20, 40 or 80, urea, cellulose (carboxymethylcellulose and filter paper) or chitin. Does not produce acid from L-arabinose, D-cellobiose, D-fructose, D-galactose, D-glucose, D-lactose, D-maltose, D-melibiose, L-raffinose, L-rhamnose, L-sorbose, sucrose, DL-xylose, N-acetylglucosamine, glycerol, adonitol, dulcitol, inositol or mannitol. Does not ferment D-glucose. Nitrate is not reduced to nitrite. Indole and hydrogen sulfide are not produced. Susceptible to carbenicillin, chloramphenicol, doxycycline, erythromycin, lincomycin and oleandomycin. Resistant to ampicillin, benzylpenicillin, gentamicin, kanamycin, neomycin, polymyxin B, streptomycin and tetracycline. Fatty acids accounting for
1 % of the total are anteiso-C15 : 0 (1.4 %), iso-C15 : 0 (20.0 %), C15 : 1
6c (1.2 %), C15 : 0 (1.5 %), C16 : 1
5c (4.9 %), iso-C17 : 1
9c (4.4 %), iso-C17 : 0 (1.0 %), C17 : 1
6c (4.5 %), iso-C15 : 0 3-OH (3.7 %), C16 : 0 3-OH (2.3 %), iso-C17 : 0 3-OH (10.0 %), summed feature 3 (comprising C16 : 1
7c and/or iso C15 : 0 2-OH; 34.5 %), and summed feature 4 (comprising iso-C17 : 1 I and/or anteiso-C7 : 1 B; 5 %). The G+C content of the DNA is 45.9 mol%.
The type strain, KMM 6221T (=DSM 17526T=LMG 23754T), was isolated from seawater collected in a mussel farm located in a lagoon of Nha Trang Bay, South China Sea, Vietnam.
| ACKNOWLEDGEMENTS |
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| REFERENCES |
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Kimura, M. (1980). A simple method for estimating evolutionary rates of base substitutions through comparative studies of nucleotide sequences. J Mol Evol 16, 111120.[CrossRef][Medline]
Kluge, A. G. & Farris, F. S. (1969). Quantitative phyletics and the evolution of anurans. Syst Zool 18, 132.
Marmur, J. (1961). A procedure for the isolation of deoxyribonucleic acid from microorganisms. J Mol Biol 3, 208218.
Marmur, J. & Doty, P. (1962). Determination of the base composition of deoxyribonucleic acid from its thermal denaturation temperature. J Mol Biol 5, 109118.[Medline]
Nedashkovskaya, O. I., Kim, S. B., Han, S. K., Rhee, M. S., Lysenko, A. M., Falsen, E., Frolova, G. M., Mikhailov, V. V. & Bae, K. S. (2004). Ulvibacter litoralis gen. nov., sp. nov., a novel member of the family Flavobacteriaceae isolated from the green alga Ulva fenestrata. Int J Syst Evol Microbiol 54, 119123.
Nedashkovskaya, O. I., Kim, S. B., Vancanneyt, M., Lysenko, A. M., Shin, D. S., Park, M. S., Lee, K. H., Jung, W. J., Mikhailov, V. & other authors (2006). Echinicola pacifica gen. nov., sp. nov., a novel flexibacterium isolated from the sea urchin Strongylocentrotus intermedius. Int J Syst Evol Microbiol 56, 953958.
Saitou, N. & Nei, M. (1987). The neighbor-joining method: a new method for reconstructing phylogenetic trees. Mol Biol Evol 4, 406425.[Abstract]
Vancanneyt, M., Naser, S. M., Engelbeen, K., De Wachter, M., Van der Meulen, R., Cleenwerck, I., Hoste, B., De Vuyst, L. & Swings, J. (2006). Reclassification of Lactobacillus brevis strains LMG 11494 and LMG 11984 as Lactobacillus parabrevis sp. nov. Int J Syst Evol Microbiol 56, 15531557.
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