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Labrys okinawensis sp. nov. and Labrys miyagiensis sp. nov., budding bacteria isolated from rhizosphere habitats in Japan, and emended descriptions of the genus Labrys and Labrys monachus, by M. S. Islam, H. Kawasaki, Y. Nakagawa, T. Hattori and T. Seki

International Journal of Systematic and Evolutionary Microbiology vol. 57, part 3, pp. 552 - 557

Supplementary Table S1. Assimilation of substrates by the three isolates and representatives of the genus Labrys.

Supplementary Table S2. DNA–DNA hybridization between the three isolates and representatives of the genus Labrys.

Supplementary Table S3. Cellular fatty acid profiles of the three isolates and representatives of the genus Labrys.

[PDF file of Supplementary Tables S1-S3] (30 KB)







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