Kribbella karoonensis sp. nov. and Kribbella swartbergensis sp. nov., isolated from soil from the Western Cape, South Africa, by B. M. Kirby, M. Le Roes and P. R. Meyers
International Journal of Systematic and Evolutionary Microbiology vol. 56, part 5, pp. 1097 - 1101
Supplementary Fig. S1. Scanning electron micrographs of aerial mycelium of Kribbella karoonensis sp. nov. strain Q41T grown on oatmeal agar (ISP 3) for 14 days at 28 °C. Bars, 3 µm. Samples were prepared by placing agar blocks containing aerial (left) and substrate (right) mycelium in liquid nitrogen and freezing prior to viewing by cryo-SEM.
Supplementary Fig. S2. Scanning electron micrograph of aerial mycelium of Kribbella swartbergensis sp. nov. strain HMC25T grown on oatmeal agar (ISP 3) for 14 days at 28 °C. Bar, 3 µm.
