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vec1
ek1
1 Czech Collection of Microorganisms, Faculty of Science, Masaryk University, Tvrdého 14, 602 00 Brno, Czech Republic
2 BCCM/LMG Bacteria Collection, Faculty of Sciences, Ghent University, Ledeganckstraat 35, B-9000 Ghent, Belgium
3 Laboratory of Microbiology, Faculty of Sciences, Ghent University, Ledeganckstraat 35, B-9000 Ghent, Belgium
Correspondence
Pavel
vec
mpavel{at}sci.muni.cz
| ABSTRACT |
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-subunit) and whole-cell-protein analysis confirmed a distinct position for the two water isolates and the termite strain, respectively. DNADNA hybridization experiments and distinct phenotypic features between the strains studied and representatives of the E. faecalis species group confirmed novel species status, respectively, for the two water isolates, strains W213 and W442T, and for strain LMG 8895T. The names Enterococcus silesiacus sp. nov. and Enterococcus termitis sp. nov. are proposed for the novel taxa, with W442T (=CCM 7319T=LMG 23085T) and LMG 8895T (=CCM 7300T) as the respective type strains.
The GenBank/EMBL/DDBJ accession numbers for the 16S rRNA gene sequences of Enterococcus termitis LMG 8895T, E. silesiacus W442T and W213 are AM039968, AM039966 and AM039967, respectively.
A neighbour-joining tree based on the pheS gene sequences and protein profiles of strains W213, W442T and LMG 8895T are available as supplementary material in IJSEM Online.
| MAIN TEXT |
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Strains W213 (=CCM 7318=LMG 23084) and W442T (=CCM 7319T=LMG 23085T) were isolated from drinking water in the region of Silesia in the Czech Republic during a routine microbiological water analysis performed by filtration of a 10 ml water sample through Millipore filters (max. pore size 0·45 µm) and cultivation of the filters on SlanetzBartley agar plates for 24 h at 37 °C as described by
vec & Sedlá
ek (1999)
. Strain LMG 8895T (=CCM 7300T) was isolated from the gut of a termite and was originally described as Lactococcus lactis subsp. lactis. SDS-PAGE of proteins, however, already revealed (results not shown) that the strain was a member of the enterococci. All other type and reference strains included in this study were obtained from the BCCM/LMG Bacteria Collection (http://www.belspo.be/bccm/).
Genotypic characterization was performed using rep-PCR fingerprinting with the (GTG)5 primer as described by
vec et al. (2005)
. (GTG)5-PCR fingerprints obtained were normalized using BioNumerics (version 4.0) and compared with available profiles in an in-house database (BCCM/LMG Bacteria Collection) covering all described enterococcal species. Strains W213 and W442T showed analogous patterns, and strain LMG 8895T occupied a separate branch distinct from all other reference strains (Fig. 1
).
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vec et al., 2001
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Whole-cell-protein analysis was performed with cells grown on MRS agar (Oxoid) for 24 h at 37 °C. Protein extraction, electrophoresis, SDS-PAGE, densitometric analysis and further analysis of the profiles were performed following the procedure described by Pot et al. (1994)
. Protein profiles were compared to an in-house database (BCCM/LMG Bacteria Collection) comprising multiple representative strains of all described enterococcal species. The similarity between all pairs of traces was expressed by Pearson's productmoment correlation coefficient. UPGMA (unweighted pair group method using arithmetic averages) clustering was used for the construction of the dendrogram. Supplementary Fig. S2 (available in IJSEM Online) shows the whole-cell-protein profiles obtained from investigated strains as well as from their nearest phylogenetic neighbours E. faecalis, E. haemoperoxidus and E. moraviensis. The three new isolates were highly similar to E. haemoperoxidus and E. moraviensis reference strains. Still, the water isolates (strains W213 and W442T) constituted a single cluster and showed minor differences from strain LMG 8895T, E. haemoperoxidus and E. moraviensis.
The DNA base composition was determined for strains W213, W442T and LMG 8895T. Isolation of high-molecular-mass DNA from bacterial cells grown in ToddHewitt broth (Oxoid), degradation of the DNAs into nucleosides and their separation by HPLC were carried out as described by Vancanneyt et al. (2004)
. The DNA G+C content of strains W213, W442T and LMG 8895T were 35·6, 36·7 and 37·1 mol%, respectively. These results correspond to the DNA G+C content of the E. faecalis species group that range from 34·3 to 37·7 mol% (
vec et al., 2001
).
DNADNA hybridization experiments were performed between strains W213, W442T and LMG 8895T and E. faecalis LMG 7937T, E. moraviensis LMG 19486T and E. haemoperoxidus LMG 19487T. High-molecular-mass DNA was isolated as described for determination of the DNA base composition and DNADNA hybridization experiments were performed in microdilution wells according to Vancanneyt et al. (2004)
. The hybridization temperature was 32 °C (calculated as described by
vec et al., 2001
). A high DNA-binding value of 93 % was found between strains W213 and W442T and confirms that they represent a single species. DNADNA-binding levels between strains W213 and W442T and E. faecalis LMG 7937T, E. moraviensis LMG 19486T and E. haemoperoxidus LMG 19487T were 12 and 13 %, 41 and 43 % and 48 and 46 %, respectively. Binding levels between strain LMG 8895T and E. faecalis LMG 7937T, E. moraviensis LMG 19486T and E. haemoperoxidus LMG 19487T were 12, 26 and 30 %, respectively. The water isolates W213 and W442T and strain LMG 8895T showed binding levels between 25 and 26 %. These data confirm that the water isolates W213 and W442T and strain LMG 8895T represent two novel enterococcal species.
Growth and biochemical tests were carried out by using API 20 Strep and API 50CH commercial kits (bioMérieux) as well as by conventional tests described by
vec et al. (2001)
. Results are given in the species descriptions below. The species can be differentiated from their phylogenetically closest known relatives by using the tests listed in Table 1
.
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Description of Enterococcus silesiacus sp. nov.
Enterococcus silesiacus (si.le'si.a.cus. N.L. masc. adj. silesiacus pertaining to Silesia, the region in the Czech Republic from which the type strain originates).
Cells are Gram-positive, ovoid cocci, occurring in pairs, short chains or small groups. They elongate in the direction of the chains. Colonies on Columbia agar supplemented with sheep blood are non-pigmented, shiny, circular, smooth with entire margins and about 1 mm in diameter after 24 h of cultivation at 37 °C. The type strain of the species grows well on ToddHewitt agar and brain heart infusion (BHI) agar; growth on MRS medium is less abundant. Poor growth on SlanetzBartley medium containing 0·04 % sodium azide in small dark-red colonies. Growth with positive aesculin reaction on kanamycin/aesculin/azide agar and bile/aesculin agar. Non-motile. Growth occurs in BHI broth at 10 °C, no growth occurs at 45 °C and is weak in the presence of 6·5 % NaCl and at pH 9·6. Positive catalase reaction when cultivated on blood-containing agar, but catalase-negative on blood-free medium. Produces arginine dihydrolase, pyrrolidonyl arylamidase, leucine aminopeptidase, acetoin (VogesProskauer test) and
-galactosidase. Does not produce alkaline phosphatase,
-galactosidase and
-glucuronidase. Hippurate hydrolysis is negative; aesculin hydrolysis is positive. Acid is produced from glycerol, D-ribose, D-xylose, D-galactose, D-glucose, D-fructose, D-mannose, N-acetylglucosamine, amygdalin, arbutin, salicin, D-cellobiose, D-maltose, D-lactose, D-trehalose and gentiobiose. Acid is not produced from erythritol, D-arabinose, L-xylose, D-adonitol, methyl
-D-xylopyranoside, L-sorbose, L-rhamnose, dulcitol, inositol, D-mannitol, D-sorbitol, methyl
-D-mannopyranoside, methyl
-D-glucopyranoside, D-melibiose, sucrose, inulin, D-melezitose, D-raffinose, starch, glycogen, xylitol, D-turanose, D-lyxose, D-tagatose, D-fucose, L-fucose, D-arabitol, L-arabitol, 2-ketogluconate or 5-ketogluconate. Acid production from L-arabinose (strain W213 is weakly positive in API 50 CH kit, but negative using API 20 Strep; strain W442T is negative) and gluconate (strain W213 is positive, W442T is negative) is variable. The G+C content of strains W213 and W442T is 35·6 and 36·7 mol%, respectively.
The type strain, W442T (=CCM 7319T=LMG 23085T), and the other strain, W213 (=CCM 7318=LMG 23084), were isolated from surface waters.
Description of Enterococcus termitis sp. nov.
Enterococcus termitis (ter.mi'tis. L. n. termes -itis a worm that eats wood, a woodworm, and in zoology the name of a scientific genus; L. gen. n. termitis of a termite).
Cells are Gram-positive, ovoid cocci, occurring in pairs, short chains or small groups. They elongate in the direction of the chains. Colonies on Columbia agar supplemented with sheep blood are non-pigmented, shiny, circular, smooth with entire margins and about 1 mm in diameter after 24 h of cultivation at 37 °C. The type strain of the species grows well on ToddHewitt agar and BHI agar; growth on MRS medium is less abundant. Poor growth on SlanetzBartley medium containing 0·04 % sodium azide in small dark-red colonies. Positive growth with positive aesculin reaction on kanamycin/aesculin/azide agar and bile/aesculin agar. Non-motile. Growth occurs in BHI broth at 1045 °C, pH 9·6 and in the presence of 6·5 % NaCl. Catalase reaction is negative on blood-containing as well as on blood-free media. Produces leucine aminopeptidase. Does not produce pyrrolidonyl arylamidase, arginine dihydrolase, acetoin (VogesProskauer test),
-galactosidase,
-galactosidase,
-glucuronidase or alkaline phosphatase. Hippurate hydrolysis is negative; aesculin hydrolysis is positive. Acid is produced from glycerol, ribose, D-xylose, D-galactose, D-glucose, D-fructose, D-mannose, methyl
-D-mannopyranoside, methyl
-D-glucopyranoside, N-acetylglucosamine, amygdalin, arbutin, salicin, D-cellobiose, D-maltose, D-lactose, D-trehalose, gentiobiose and gluconate. Acid is not produced from erythritol, D-arabinose, L-arabinose, L-xylose, D-adonitol, methyl
-D-xylopyranoside, L-sorbose, L-rhamnose, dulcitol, inositol, D-mannitol, D-sorbitol, D-melibiose, sucrose, inulin, D-melezitose, D-raffinose, starch, glycogen, xylitol, D-turanose, D-lyxose, D-tagatose, D-fucose, L-fucose, D-arabitol, L-arabitol, 2-ketogluconate or 5-ketogluconate. The G+C content of the type strain is 37·1 mol%.
The type strain, LMG 8895T(=CCM 7300T), originated from the gut of a termite.
| ACKNOWLEDGEMENTS |
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. and J. S. thank the Belgian Federal Science Policy Office for a research fellowship in the framework of the promotion of S&T cooperation with Central and Eastern Europe. S. M. N. acknowledges a PhD scholarship from the Palestinian Ministry of Education and Higher Education. This work was supported in part by the Ministry of Education of the Czech Republic (MSM0021622416). | REFERENCES |
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