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Lactobacillus vini sp. nov., a wine lactic acid bacterium homofermentative for pentoses, by A. M. Rodas, E. Chenoll, M. C. Macián, S. Ferrer, I. Pardo and R. Aznar

International Journal of Systematic and Evolutionary Microbiology vol. 56, part 3, pp. 513 - 517

Supplementary Table S1. Phenotypic characteristics of Lactobacillus vini sp. nov. and its closest phylogenetic neighbours L. mali, L. nagelii and L. satsumensis

Supplementary Fig. S1. Phylogenetic trees constructed using the maximum-parsimony and maximum-likelihood methods

Supplementary Fig. S2. Dendrogram derived from comparison of the combined molecular techniques’ patterns obtained from wine lactic acid bacteria and reference strains

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