Paenibacillus xinjiangensis sp. nov., isolated from Xinjiang province in China, by J.-M. Lim, C. O. Jeon, D.-J. Park, L.-H. Xu, C.-L. Jiang and C.-J. Kim
International Journal of Systematic and Evolutionary Microbiology vol. 56, part 11, pp. 2579 - 2582
Supplementary Fig. S1. Transmission electron micrograph showing the general morphology of negatively stained cells of strain B538T after growth for 2 days at 32 °C in TSB broth. Bar, 1 µm.

Supplementary Table S1. Fatty acid compositions of strain BH538T and related type strains. [PDF] (49 KB)