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Bacillus foraminis sp. nov., isolated from a non-saline alkaline groundwater, by I. Tiago, C. Pires, V. Mendes, P. V. Morais, M. S. da Costa and A. Veríssimo

International Journal of Systematic and Evolutionary Microbiology vol. 56, part 11, pp. 2571 - 2574

Supplementary Table S1. Fatty acid compositions of Bacillus foraminis sp. nov. CV-53T and Bacillus jeotgali YKJ-10T. [PDF] (26 KB)







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