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1 Korea Research Institute of Bioscience and Biotechnology (KRIBB), PO Box 115, Yusong, Taejon, Korea
2 DSMZ Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH, Mascheroder Weg 1b, D-38124 Braunschweig, Germany
Correspondence
Jung-Hoon Yoon
jhyoon{at}kribb.re.kr
| ABSTRACT |
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The GenBank/EMBL/DDBJ accession numbers for the 16S rRNA gene sequences of strains KSL-113T and KSL-133 are DQ256087 and DQ256088, respectively.
The cellular fatty acid compositions of strains KSL-113T and KSL-133 are presented in a supplementary table available in IJSEM Online.
| MAIN TEXT |
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An alkaline soil sample collected from Kwangchun, Korea, was used as the source for the isolation of bacterial strains. Strains KSL-113T and KSL-133 were isolated by means of the standard dilution plating technique, at 30 °C on 10x diluted nutrient agar (NA; Difco) with the pH adjusted to 10.0. The morphological, physiological and biochemical characteristics of strains KSL-113T and KSL-133 were investigated using routine cultivation at 30 °C on 2x diluted NA with the pH adjusted to 9.0. Cell morphology was examined by using light microscopy (E600; Nikon) and transmission electron microscopy. Flagellation was determined by using a Philips CM-20 transmission electron microscope with cells from exponentially growing cultures: for this purpose, the cells were negatively stained with 1 % (w/v) phosphotungstic acid and the grids were examined after being air-dried. The Gram reaction was determined by using the bioMérieux Gram stain kit according to the manufacturer's instructions. Growth at various temperatures (445 °C) was measured on 2x diluted NA (pH 9.0). Growth in the absence of NaCl and at various NaCl concentrations (0.5 and 1.05.0 %, w/v, at intervals of 1.0 %) was investigated in 2x diluted trypticase soy broth prepared according to the formula of the Difco medium except that no NaCl was used. The pH range for growth was determined in 2x diluted nutrient broth (Difco) adjusted, prior to sterilization, to various pH values (pH 4.510.5, at intervals of 0.5 pH units) by the addition of HCl or Na2CO3. Growth under anaerobic conditions was determined after incubation in an anaerobic chamber on 2x diluted NA (pH 9.0) and on 2x diluted NA (pH 9.0) supplemented with nitrate, both of which had been prepared anaerobically using nitrogen. Catalase and oxidase activities and the hydrolysis of casein, gelatin, hypoxanthine, starch, Tweens 20, 40, 60 and 80, tyrosine, urea and xanthine were determined as described by Cowan & Steel (1965)
, but with the modification that the pH of the media was adjusted to 9.0. Aesculin hydrolysis and nitrate reduction were studied as described previously (Lanyi, 1987
), with the modification that the pH of the media was adjusted to 9.0. The utilization of substrates as sole carbon and energy sources was tested according to the method of Kämpfer et al. (1991)
, with the modification that the pH of the media was adjusted to 9.0. Antibiotic sensitivity was tested on plates with 2x diluted NA (pH 9.0) and antibiotic discs containing the following antibiotics: polymyxin B (100 U), streptomycin (50 µg), penicillin G (20 U), chloramphenicol (100 µg), ampicillin (10 µg), cephalothin (30 µg), gentamicin (30 µg), novobiocin (5 µg), tetracycline (30 µg), kanamycin (30 µg), lincomycin (15 µg), oleandomycin (15 µg), neomycin (30 µg) and carbenicillin (100 µg). Enzyme activity was tested by using the API ZYM system (bioMérieux); the cell suspension used to inoculate the system was prepared using phosphate buffer (pH 9.0).
Cell biomass for DNA extraction and for analyses of the cell wall, isoprenoid quinones and polar lipids was obtained from cultures grown in 2x diluted nutrient broth at 30 °C. Chromosomal DNA was isolated and purified according to the method described previously (Yoon et al., 1996
), with the exception that RNase T1 was used in combination with RNase A to minimize contamination with RNA. The 16S rRNA gene sequence was amplified by using a PCR with two universal primers as described previously (Yoon et al., 1998
). Sequencing of the amplified 16S rRNA gene and phylogenetic analysis were performed as described by Yoon et al. (2004)
. The DNA G+C content was determined according to the method of Tamaoka & Komagata (1984)
, with the modification that the DNA was hydrolysed and the resultant nucleotides were analysed by reversed-phase HPLC. The presence or absence of diaminopimelic acid in the peptidoglycan was determined according to the method described by Komagata & Suzuki (1987)
. Preparation of the cell walls and determination of the peptidoglycan structure were carried out by using modified methods of Schleifer & Kandler (1972)
and MacKenzie (1987)
. Isoprenoid quinones were extracted according to the method of Komagata & Suzuki (1987)
and analysed using reversed-phase HPLC and a YMC ODS-A (250x4.6 mm) column. Polar lipids were extracted according to the procedures described by Minnikin et al. (1984)
and were identified by two-dimensional TLC followed by spraying with the appropriate detection reagents (Minnikin et al., 1984
; Komagata & Suzuki, 1987
). For analysis of fatty acid methyl esters, cell mass of strains KSL-113T and KSL-133 was harvested from plates with 2x diluted NA (pH 9.0) after incubation for 10 days at 30 °C. Fatty acid methyl esters were extracted and prepared according to the standard protocol of the MIDI/Hewlett Packard Microbial Identification System (Sasser, 1990
).
The cells of strains KSL-113T and KSL-133 were Gram-positive and non-spore-forming short rods or rods. Strains KSL-113T and KSL-133 showed optimal growth at pH 9.0; growth occurred at pH 7.5, but not at pH 7.0. The two strains were identical in all of the morphological, cultural, physiological and biochemical characteristics tested in this study, except with regard to the utilization of some substrates. The phenotypic properties of strains KSL-113T and KSL-133 are given in the genus and species descriptions (see below) or are shown in Table 1
. The almost-complete 16S rRNA gene sequences of strains KSL-113T and KSL-133 were identical and comprised 1476 nt, representing approximately 96 % of the Escherichia coli 16S rRNA gene sequence. Comparative 16S rRNA gene sequence analyses revealed that strains KSL-113T and KSL-133 were phylogenetically most closely affiliated to the family Microbacteriaceae of the suborder Micrococcineae, particularly with respect to Microcella putealis CV-2T and Frigoribacterium faeni DSM 10309T (Fig. 1
). In the neighbour-joining tree based on 16S rRNA gene sequences, strains KSL-113T and KSL-133 joined the phylogenetic lineage of Microcella putealis CV-2T at a bootstrap resampling value of 100 % (Fig. 1
). The relationship between strains KSL-113T and KSL-133 and Microcella putealis CV-2T was maintained in trees generated with the maximum-likelihood and maximum-parsimony algorithms (Fig. 1
). The similarity values between the 16S rRNA gene sequences of strains KSL-113T and KSL-133 and those of Microcella putealis CV-2T and Frigoribacterium faeni DSM 10309T were 98.2 and 96.7 %, respectively. Strains KSL-113T and KSL-133 exhibited 16S rRNA gene sequence similarity values of <96.0 % (value for Rathayibacter rathayi DSM 7485T) with respect to other members of the suborder Microbacteriaceae used in the phylogenetic analysis.
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, based on D-gluD-DAB, with Gly in position 1 and L-DAB in position 3, as described by Schleifer & Kandler (1972)
Strains KSL-113T and KSL-133 could be clearly distinguished from members of the family Microbacteriaceae by differences in chemotaxonomic properties. Strains KSL-113T and KSL-133 differed from the genera Microcella and Frigoribacterium, the closest phylogenetic neighbours, in terms of the predominant menaquinone type and the diamino acid in position 3 of the peptidoglycan. Members of the genera Microcella and Frigoribacterium contain MK-12 plus MK-13 and MK-9 as the predominant menaquinones, respectively, and possess D-lysine as the diamino acid in position 3 of the peptidoglycan (Kämpfer et al., 2000
; Tiago et al., 2005
). Strains KSL-113T and KSL-133 were also distinguishable from the genus Microcella by differences in the cellular fatty acid profiles, particularly with regard to the major fatty acids (Tiago et al., 2005
; Table 1
and Supplementary Table S1). Strains KSL-113T and KSL-133 could be differentiated from other genera of the family Microbacteriaceae by differences in the predominant menaquinone and the diamino acid types (Kämpfer et al., 2000
; Manaia et al., 2004
; Lin et al., 2004
). Although the chemotaxonomic properties of strains KSL-113T and KSL-133 were similar to those of members of the genus Agromyces, both strains exhibited a low level of 16S rRNA gene sequence similarity with respect to the type species of the genus Agromyces (Fig. 1
). When the DNAs of strains KSL-113T and KSL-133 were used individually as labelled DNA probes for cross-hybridization, the mean DNADNA relatedness value was found to be 92 %, indicating that the two strains were members of the same genomic species (Wayne et al., 1987
). In view of their combined phenotypic, phylogenetic and genetic similarities, strains KSL-113T and KSL-133 can be considered as members of the same species. Therefore, on the basis of the data presented, strains KSL-113T and KSL-133 should be classified within a novel genus and species, for which the name Yonghaparkia alkaliphila gen. nov., sp. nov. is proposed.
Description of Yonghaparkia gen. nov.
Yonghaparkia (Yong.ha.park'i.a. N.L. fem. n. Yonghaparkia named after Yong-Ha Park, a Korean microbiologist who proposed the family Microbacteriaceae and has contributed significantly to bacterial systematics).
Cells are Gram-positive, non-spore-forming short rods or rods (0.20.4x0.61.4 µm). Strictly aerobic. The cell-wall peptidoglycan type is B2
(based on D-gluD-DAB, with Gly in position 1 and L-DAB in position 3). The predominant menaquinone is MK-12; a significant amount of MK-11 is also present. The fatty acid profile consists of branched and straight-chain fatty acids. The DNA G+C content is 71.171.6 mol% (HPLC). The type species is Yonghaparkia alkaliphila.
Description of Yonghaparkia alkaliphila sp. nov.
Yonghaparkia alkaliphila (al.ka.li.phi'la. N.L. n. alkali alkali; Gr. adj. philos loving; N.L. fem. adj. alkaliphila loving alkaline conditions).
Colonies are circular, slightly convex, smooth, glistening, yellow in colour and 1.52.0 mm in diameter after incubation for 10 days at 30 °C on 2x diluted NA (pH 9.0). Growth occurs at 10 and 37 °C, but not at 4 or 38 °C. Optimal pH for growth is 9.0. Growth occurs in the absence of NaCl and in the presence of 2 % (w/v) NaCl, but not in the presence of 3 % (w/v) NaCl. Growth does not occur under anaerobic conditions on 2x diluted NA (pH 9.0) or on 2x diluted NA (pH 9.0) supplemented with nitrate. Urease-negative. Starch and Tween 40 are hydrolysed, but hypoxanthine, xanthine, L-tyrosine and Tweens 20, 60 and 80 are not. Negative for nitrate reduction. In assays with the API ZYM system, esterase (C4), esterase lipase (C8), leucine arylamidase,
-glucuronidase and
-glucosidase are present, but alkaline phosphatase, lipase (C14), valine arylamidase, cystine arylamidase, trypsin,
-chymotrypsin, acid phosphatase, naphthol-AS-BI-phosphohydrolase
-galactosidase,
-galactosidase,
-glucosidase, N-acetyl-
-glucosaminidase,
-mannosidase and
-fucosidase are absent. Acetate, succinate, benzoate, L-malate, formate and L-glutamate are not utilized as sole carbon and energy sources. Utilization of salicin is variable (positive for type strain). Susceptible to polymyxin B, streptomycin, chloramphenicol, gentamicin, novobiocin, lincomycin, oleandomycin, neomycin and carbenicillin, but not to penicillin G, ampicillin, tetracycline or kanamycin. The major fatty acids (>10 % of total fatty acids) are anteiso-C15 : 0, iso-C16 : 0 and anteiso-C17 : 0. The major polar lipids are diphosphatidylglycerol, phosphatidylglycerol, unidentified phospholipids and unidentified glycolipids. The DNA G+C content is 71.171.6 mol% (71.1 mol% for type strain) (HPLC).
The type strain, KSL-113T (=KCTC 19126T=CIP 108920T), was isolated from an alkaline soil from Korea.
| ACKNOWLEDGEMENTS |
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