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Streptomyces koyangensis sp. nov., a novel actinomycete that produces 4-phenyl-3-butenoic acid, by J. Y. Lee, J. Y. Lee, H. W. Jung and B. K. Hwang

International Journal of Systematic and Evolutionary Microbiology vol. 55, part 1, pp. 257 - 262

Supplementary Fig. A. Scanning electron micrograph of spore chains of strain VK-A60^T cultured on inorganic salts/starch agar for 13 days. Bar, 2 µm.

Supplementary Fig. B. DNA amplification fingerprints of strain VK-A60^T and its phylogenetic neighbours analysed using primers AM50, AM62, AM63 and 70-34. Lanes M, 1 kb ladder. Lanes 1?9 show RAPD products of Streptomyces species. Lanes: 1, S. griseus subsp. griseus IFO 12875^T; 2, S. canescens DSM 40001^T; 3, S. coelicolor DSM 40233^T; 4, S. felleus DSM 40130^T; 5, S. limosus DSM 40131^T; 6, S. odorifer DSM 40347^T; 7, S. somaliensis DSM 40267; 8, S. sampsonii ATCC 25495^T; 9, strain VK-A60^T. [PDF] (156 KB)

Supplementary Table A. Fatty acid composition of strain VK-A60^T.

Supplementary Table B. DNA-DNA relatedness of strain VK-A60^T to Streptomyces species.

[PDF file of Tables A and B] (15 KB)

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