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1 Pacific Institute of Bioorganic Chemistry of the Far-Eastern Branch of the Russian Academy of Sciences, Pr. 100 Let Vladivostoku 159, 690022, Vladivostok, Russia
2 Korean Collection for Type Cultures, Biological Resources Center, Korea Institute of Bioscience and Biotechnology, Yusong, Daejon 305-333, Republic of Korea
3 Institute of Microbiology of the Russian Academy of Sciences, Pr. 60 Let October 7/2, Moscow, 117811, Russia
Correspondence
Olga I. Nedashkovskaya
olganedashkovska{at}yahoo.com
| ABSTRACT |
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-galactosidase- and alkaline phosphatase-positive. 16S rRNA gene sequence analysis indicated that the strain occupied a distinct lineage within the phylum Bacteroidetes and formed a cluster with [Flexibacter] tractuosus and Reichenbachia agariperforans. The G+C content of the DNA of KMM 6017T was 40·2 mol%. The major respiratory quinone was MK-7. The predominant fatty acids were i15 : 1, i15 : 0 and i17 : 0 3-OH (34·2, 24 and 7·7 %, respectively). On the basis of phenotypic, chemotaxonomic, genotypic and phylogenetic characteristics, the novel bacterium was assigned to the genus Roseivirga gen. nov., as Roseivirga ehrenbergii gen. nov., sp. nov. The type strain is KMM 6017T (=KCTC 12282T=LMG 22567T).
The GenBank/EMBL/DDBJ accession number for the 16S rRNA gene sequence of Roseivirga ehrenbergii KMM 6017T is AY608410.
Present address: Department of Microbiology, School of Bioscience and Biotechnology, Chungnam National University, Yusong, Daejon 305-764, Republic of Korea. ![]()
| MAIN TEXT |
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We report here on the isolation and identification of a novel Gram-negative, aerobic, non-gliding and pink-pigmented marine bacterium isolated from a green alga. Based on a polyphasic taxonomic study of this bacterium, including phylogenetic, genotypic, chemotaxonomic and phenotypic methods, the description of a novel genus Roseivirga is proposed.
Strain KMM 6017T was isolated from the green alga Ulva fenestrata collected in Pallada Bay, Gulf of Peter the Great, Sea of Japan, during August 1999, and cultivated on marine agar 2216 at 28 °C and stored at 80 °C in marine broth supplemented with 20 % (v/v) glycerol.
Genomic DNA extraction, PCR and 16S rRNA gene sequencing followed the procedures of Kim et al. (1998)
. The 16S rRNA gene sequence data obtained were aligned with those of representative members of selected genera that belong to the family Flavobacteriaceae using PHYDIT version 3.2 (http://plaza.snu.ac.kr/
jchun/phydit/). Phylogenetic trees were inferred using suitable programs of the PHYLIP package (Felsenstein, 1993
). Phylogenetic distances were calculated from the models of Kimura (1980)
and the trees were constructed on the basis of the neighbour-joining algorithm (Saitou & Nei, 1987
) and maximum-likelihood (Felsenstein, 1993
) algorithms. Bootstrap analysis was performed with 1000 resampled datasets using the SEQBOOT and CONSENSE programs of the PHYLIP package.
Phylogenetic analysis of the almost-complete 16S rRNA gene sequence (1420 nt) revealed that strain KMM 6017T forms a distinct lineage within the phylum Bacteroidetes (Fig. 1
). [Flexibacter] tractuosus, Reichenbachia agariperforans, Hongiella mannitolivorans, Cyclobacterium marinum and Belliella baltica were the closest phylogenetic relatives of KMM 6017T (89·3, 87·2, 87, 86·4 and 88·8 % sequence similarity).
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Analysis of fatty acid methyl esters was carried out according to the standard protocol of the Sherlock Microbial Identification System (Microbial ID). Cellular fatty acids comprising more than 1·0 % of the total were i13 : 0, i15 : 1, a15 : 1, i15 : 0, a15 : 0, i16 : 0, i15 : 0 3-OH, i16 : 0 3-OH, 16 : 0 3-OH, i17 : 0 3-OH and summed feature 3 (16 : 1
7 and/or i15 : 0 2-OH) (3·2, 34·2, 1·8, 24, 4·5, 1·1, 3, 4·1, 1·6, 7·7 and 1·7 %, respectively). Isoprenoid quinones were extracted from lyophilized cells and analysed as described by Nedashkovskaya et al. (2003a)
. Menaquinones were identified by comparison with known quinones from reference strain Reichenbachia agariperforans KMM 3525T. The major respiratory quinone was MK-7.
Testing for the following was done as described by Nedashkovskaya et al. (2003a
, b)
: degradation of starch, casein, gelatin, cellulose, chitin, DNA, urea and alginic acids; oxidase and catalase activities; growth at different temperatures, NaCl concentrations and pH; production of flexirubin pigment; production of acid from carbohydrates; utilization of carbon sources; and susceptibility to antibiotics. Oxidative or fermentative utilization of glucose was determined on HughLeifson medium modified for marine bacteria (Lemos et al., 1985
). Gram-staining reaction,
-galactosidase and alkaline phosphatase activities were tested according to the methods of Gerhardt et al. (1994)
. Gliding motility was determined as described by Bowman (2000)
.
Physiological, biochemical and morphological characteristics of strain KMM 6017T are given under the species description and also in Table 1
. Phenotypic examination demonstrated many common traits between the strain studied and its closest relatives, R. agariperforans and [Flexibacter] tractuosus. However, strain KMM 6017T differs clearly from R. agariperforans by its inability to move by gliding, the presence of flexirubin pigments, growth at 37 °C, hydrolysis of agar and starch and higher DNA G+C content (Table 1
). The algal isolate may be clearly differentiated from [Flexibacter] tractuosus by the lack of gliding motility, a requirement of Na+ for growth and its inability to form acid from carbohydrates (Table 1
). Significant molecular and phenotypic differences between the strain studied and the type strains of R. agariperforans and [Flexibacter] tractuosus support the creation of a novel genus for strain KMM 6017T. Based on the data presented here, we propose that strain KMM 6017T should be placed in a novel genus and species, Roseivirga ehrenbergii gen. nov., sp. nov.
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Rod-shaped cells, non-motile by gliding. Gram-negative. Does not form endospores. Strictly aerobic. Produces non-diffusible carotenoid pigments. Chemo-organotrophs. Cytochrome oxidase-, catalase- and alkaline phosphatase-positive. The major respiratory quinone is MK-7. The main cellular fatty acids are straight-chain unsaturated and branched-chain unsaturated fatty acids i15 : 1, i15 : 0, a15 : 0 and i17 : 0 3-OH. 16S rRNA gene sequence analysis indicates that the genus Roseivirga is a member of the phylum Bacteroidetes. The type species is Roseivirga ehrenbergii.
Description of Roseivirga ehrenbergii sp. nov.
Roseivirga ehrenbergii [eh.ren.ber'gi.i. N.L. gen. n. ehrenbergii of Ehrenberg, after the German biologist Christian Gottfried Ehrenberg (17951876), for his contribution to the development of microbiology].
Characteristics are as given for the genus. In addition, cells are 0·30·5 µm in width and 2·13·2 µm in length. On marine agar colonies are 24 mm in diameter, circular, shiny with entire edges and pink-pigmented. Growth is observed at 439 °C (optimum 2325 °C). Growth occurs at 18 % NaCl.
-Galactosidase-positive. Decomposes gelatin, DNA and Tween 20. Does not degrade agar, casein, starch, urea, Tweens 40 or 80, cellulose (CM-cellulose and filter paper) or chitin. Does not form acid from L-arabinose, D-cellobiose, L-fucose, D-galactose, D-glucose, D-lactose, D-maltose, D-melibiose, L-raffinose, D-sucrose, L-rhamnose, DL-xylose, citrate, adonitol, dulcitol, glycerol, inositol or mannitol. Does not utilize L-arabinose, D-glucose, D-lactose, D-mannose, D-sucrose, mannitol, inositol, sorbitol, malonate or citrate. Nitrate is not reduced. H2S, indole and acetoin (VogesProskauer reaction) production are negative. Fatty acids accounting for more than 1·0 % of the total are i13 : 0 (3·2 %), i15 : 1 (34·2 %), a15 : 1 (1·8 %), i15 : 0 (24 %), a15 : 0 (4·5 %), i16 : 0 (1·1 %), i15 : 0 3-OH (3 %), i16 : 0 3-OH (1·6 %), i17 : 0 3-OH (7·7 %), summed feature 3 (1·7 %, 16 : 1
7 and i15 : 0 2-OH), and unidentified fatty acids (10·9 %). The G+C content of the DNA is 40·2 mol%.
The type strain, KMM 6017T (=KCTC 12282T=LMG 22567T), was isolated from the green alga Ulva fenestrata collected in Pallada Bay, Gulf of Peter the Great, Sea of Japan.
| ACKNOWLEDGEMENTS |
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