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1 The Key Laboratory for Microbial Resources of Ministry of Education, Yunnan Institute of Microbiology, Yunnan University, Kunming, Yunnan, 650091, PR China
2 New Drug R & D, North China Pharmaceutic Corp., Shijiazhuang, 050015, PR China
Correspondence
Cheng-Lin Jiang
lihxu{at}ynu.edu.cn or
liact{at}hotmail.com
| ABSTRACT |
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The GenBank/EMBL/DDBJ accession number for the 16S rDNA sequence of strain YIM 001T is AY277529.
16S rDNA variable
-region and full 16S rDNA sequence similarities are available as supplementary material in IJSEM Online.
| MAIN TEXT |
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Strain YIM 001T was isolated from a soil sample after 2 weeks incubation at 28 °C on glycerol-asparagine agar [International Streptomyces Project (ISP) medium 5; Shirling & Gottlieb, 1966
]. Biomass for molecular systematic and most of the chemotaxonomic studies was obtained after incubation at 28 °C for 3 days by growing in shake flasks of ISP 2 broth supplemented with the vitamin mixture of HV medium (Hayakawa & Nonomura, 1987
). Cultural characteristics were determined after 2 weeks at 28 °C by methods used in the ISP (Shirling & Gottlieb, 1966
). Morphological observations of spores and mycelia were made by light microscopy (Olympus microscope BH-2) and scanning electron microscopy (model EPMA-8705). The test strain was examined for a range of phenotypic properties using standard procedures (Shirling & Gottlieb, 1966
; Williams et al., 1983
). In addition, acid production from carbohydrates was assessed using media and methods described by Gordon et al. (1974)
. Tolerance of temperature (10, 27, 30, 37 and 45 °C), sodium chloride (4, 7, 10 and 13 %) and phenol (0·1, 0·2, 0·5 and 1·0 %) was tested using modified Bennett's agar (Williams et al., 1983
). Colours and hues were determined according to colour chips from the ISCC-NBS Color Charts standard samples no. 2106 (Kelly, 1964
).
Cell wells were purified and amino acids of peptidoglycan were analysed by TLC (Lechevalier & Lechevalier, 1980
; Jiang et al., 2001
). Analysis of whole-cell sugar composition followed procedures described by Becker et al. (1965)
and Lechevalier & Lechevalier (1980)
. Phospholipid analysis was carried out as described by Lechevalier et al. (1981)
. Menaquinones were determined using the procedures of Collins et al. (1977)
.
Genomic DNA was extracted and 16S rDNA amplified as described by Cui et al. (2001)
. The DNA G+C base content of strain YIM 001T was determined by the thermal denaturation method (Mandel & Marmur, 1968
). The variable
region (positions 158277) of the 16S rDNA from 379 known Streptomyces species obtained from the DDBJ databases and strain YIM 001T were aligned. The nearly complete resultant 16S rDNA sequence (1520 nucleotides) was aligned manually with corresponding almost-complete sequences of representative Streptomyces species retrieved from DDBJ, EMBL and GenBank by using BLAST (Altschul et al., 1997
) and BLAST 2 Sequences (Tatusova & Madden, 1999
). CLUSTAL W (Thompson et al., 1994
) was used to estimate evolutionary distances (the Knuc value of Kimura, 1980
) and similarity values were used to reconstruct the phylogenetic tree by the neighbour-joining method (Saitou & Nei, 1987
). The topology of the tree was evaluated by performing a bootstrap analysis (Felsenstein, 1985
) using 1000 resamplings. Actinoplanes philippinensis (GenBank/EMBL/DDBJ accession no. D85474) was used as an outgroup. DNADNA hybridization experiments using strain YIM 001T and comparative strains were carried out according to the thermal renaturation method (De Ley et al., 1970
; Huß et al., 1983
).
Strain YIM 001T developed well on several media including ISP 2, ISP 4, potato agar and Czapek's agar and showed moderate growth on ISP 3, ISP 5 and nutrient agar (Table 1
). Diffusible pigments were produced on all media tested. The pigment(s) is not a pH indicator or changed only slightly with addition of 0·05 M HCl in ISP 5 and ISP 6. Morphological features were observed on ISP 2, ISP 4 and ISP 5. Aerial mycelium and substrate mycelium were well developed (Fig. 1
). At maturity, the aerial mycelium formed long, straight to Rectiflexibiles spore chains. The spores were non-motile. The physiological features are indicated in Table 2
and in the species description. Strain YIM 001T contained LL-diaminopimelic acid (A2pm) and trace amounts of meso-A2pm. Whole-cell hydrolysates contained mainly glucose and small quantities of xylose, galactose and arabinose. The menaquinones were MK-9(H4) (4·6 %), MK-9(H6) (60 %), MK-9(H8) (30·7 %) and MK-9(H10) (4·7 %) and the diagnostic phospholipid was phosphatidylethanolamine. The G+C content of the DNA was 71·4 mol%. The chemical and morphological properties of strain YIM 001T, except for the detection of a small amount of the menaquinone MK-9(H10), are clearly consistent with its assignment to the genus Streptomyces (Williams et al., 1989
).
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-region sequences showed that strain YIM 001T was grouped into a branch with Streptomyces beijiangensis YIM 6T (the nearest neighbour; 93·3 % similarity, 8 nucleotide differences in 120 sites), Streptomyces niveus ISP 5088T (92·5 %) and Streptomyces spheroides ISP 5292T (91·7 %) (see Supplementary Table A in IJSEM Online). The low DNADNA relatedness between strain YIM 001T and S. niveus ISP 5088T (13·2 %) and S. spheroides ISP 5292T (17·8 %) also confirmed that they are different species.
16S rDNA sequence similarities between YIM 001T and Streptomyces type strains are shown in Supplementary Table B. It is clear from the phylogenetic tree that strain YIM 001T forms a single branch separate from other representatives of the genus Streptomyces (Fig. 2
), notably from its nearest neighbour Streptomyces sampsonii ISP 5394T (97·57 % similarity; 37 nucleotide differences in 1521 sites) and the closely related species Streptomyces rutgersensis DSM 40077T (97·56 %; 36/1476), Streptomyces gougerotii DSM 40324T (97·49 %; 37/1476), Streptomyces tuirus DSM 40505T (97·46 %; 37/1457), Streptomyces albidoflavus ISP 5445T (97·43 %; 38/1478), Streptomyces coelicolor ISP 5233T (97·43 %; 38/1478), Streptomyces odorifer ISP 5347T (97·43 %; 38/1478), Streptomyces felleus ISP 5130T (97·43 %; 38/1478), Streptomyces limosus ISP 5131T (97·43 %; 38/1478) and Streptomyces canescens ISP 5001T (97·43 %; 38/1478). Strain YIM 001T can be readily distinguished from S. beijiangensis YIM 6T (95·88 %; 61/1481), which neighboured strain YIM 001T in the phylogenetic tree generated using
-region sequences.
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In conclusion, the genotypic, chemotaxonomic and phenotypic data show that strain YIM 001T represents a novel species of the genus Streptomyces, for which we propose the name Streptomyces hebeiensis sp. nov.
Description of Streptomyces hebeiensis sp. nov.
Streptomyces hebeiensis (he.bei.en'sis. N.L. masc. adj. hebeiensis pertaining to Hebei, a province in northern China where the sample yielding the type strain was collected).
Grows well at 27, 30 and 37 °C but does not grow at 45 or 10 °C. Aerial mycelium and substrate mycelium are well developed. Aerial mycelium at maturity forms long, straight to Rectiflexibiles spore chains composed of non-motile and coccoid spores with a warty surface. Diffusible pigments are produced on several media. The pigment(s) is not a pH indicator or is changed only slightly with addition of 0·05 M HCl in ISP 5 and ISP 6. Colony colour is medium-dependent (Table 1
). In addition to the properties shown in Table 2
, galactose, lactose, mannose, maltose, xylose, sorbitol, sodium citrate, sodium acetate, oxalate, starch and glycerol are utilized as sole carbon and energy sources, but cellulose and xylan are not. Acid is formed from mannose and starch but not from arabinose, fructose, galactose, glucose, inositol, lactose, mannitol, maltose, rhamnose, raffinose, sucrose, sorbitol, xylose, sodium citrate, sodium acetate, oxalate or glycerol. L-histidine and L-hydroxyproline can be used as sole carbon and nitrogen sources. Casein and xanthine can be metabolized, but adenine and pectin can not. Tests for gelatin, nitrate reduction and melanin production are positive and tests for H2S production, peptonization of milk are negative. Grows in the presence of 4 or 7 % NaCl and 0·1 % phenol. Diagnostic amino acid of peptidoglycan is LL-A2pm with trace amounts of meso-A2pm. Whole-cell hydrolysates contain glucose and small quantities of xylose, galactose and arabinose. The menaquinones are MK-9(H4) (4·6 %), MK-9(H6) (60 %), MK-9(H8) (30·7 %) and MK-9(H10) (4·7 %) and phosphatidylethanolamine is the diagnostic phospholipid. The G+C content of the DNA is 71·4 mol%.
The type strain, strain YIM 001T (=CCTCC AA 203005T=CIP 107974T=DSM 41837T), was isolated from a soil sample collected from Hebei Province, northern China.
| ACKNOWLEDGEMENTS |
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