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1 Yakult Central Institute for Microbiological Research, 1796 Yaho, Kunitachi, Tokyo 186-8650, Japan
2 NODAI Culture Collection Center, Tokyo University of Agriculture, 1-1-1 Sakuragaoka, Setagaya, Tokyo 156-8502, Japan
Correspondence
Koichi Watanabe
koichi-watanabe{at}yakult.co.jp
Thirty six Gram-positive, rod-shaped, non-spore-forming, non-motile bacterial strains were isolated from the non-salted pickle solution used in producing sunki products, a traditional Japanese pickle. The novel strains were discriminated and separated into four groups by amplified fragment length polymorphism profiling, and by analysis based on recA gene sequences. The strains were classified into four species groups belonging to the Lactobacillus buchneri species group, which consists of L. buchneri, Lactobacillus diolivorans, Lactobacillus hilgardii, Lactobacillus kefiri, Lactobacillus parabuchneri and Lactobacillus parakefiri. The phenotypic and genotypic features of the four groups demonstrated that they represented four novel species, for which the names Lactobacillus kisonensis sp. nov. (type strain YIT 11168T=NRIC 0741T=JCM 15041T=DSM 19906T), Lactobacillus otakiensis sp. nov. (type strain YIT 11163T=NRIC 0742T=JCM 15040T=DSM 19908T), Lactobacillus rapi sp. nov. (type strain YIT 11204T=NRIC 0743T=JCM 15042T=DSM 19907T) and Lactobacillus sunkii sp. nov. (type strain YIT 11161T=NRIC 0744T=JCM 15039T=DSM 19904T) are proposed.
The GenBank/EMBL/DDBJ accession numbers for the 16S rRNA gene sequences of strains L. buchneri YIT 0077T, L. diolivorans YIT 10368T, L. hilgardii YIT 0269T, L. kefiri YIT 0222T, L. parabuchneri YIT 0272T, L. parakefiri YIT 10382T, L. sunkii sp. nov. YIT 11161T, L. otakiensis sp. nov. YIT 11163T, YIT 11167, L. kisonensis sp. nov. YIT 11168T, L. rapi sp. nov. YIT 11204T, YIT 11442, YIT 11452, YIT 11505, YIT 11510, YIT 11539, YIT 11549, YIT 11557, YIT 11635, YIT 11661 and YIT 11688 are AB429368–AB429373 and AB366385–AB366399, respectively, and for the recA gene sequences AB430354–AB430374, respectively.
A table detailing the DNA G+C contents and DNA–DNA relatedness of the novel strains as compared with type strains of species in the L. buchneri group is available with the online version of this paper. Additional phylogenetic trees based on 16S rRNA and RecA gene sequences and constructed with the neighbour-joining, maximum-parsimony and maximum-likelihood methods are also available.
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