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Int J Syst Evol Microbiol 58 (2008), 2041-2045; DOI  10.1099/ijs.0.65845-0
© 2008 International Union of Microbiological Societies

Reclassification of Clostridium proteoclasticum as Butyrivibrio proteoclasticus comb. nov., a butyrate-producing ruminal bacterium

Christina D. Moon1, Diana M. Pacheco1, William J. Kelly1, Sinead C. Leahy1, Dong Li1, Jan Kopecny2 and Graeme T. Attwood1

1 Food, Metabolism and Microbiology Section, AgResearch Ltd, Grasslands Research Centre, Tennent Drive, Private Bag 11008, Palmerston North, New Zealand
2 Institute of Animal Physiology and Genetics, Czech Academy of Sciences, Vídenská 1083, 142 20, Prague 4, Krc, Czech Republic

Correspondence
Christina D. Moon
christina.moon{at}agresearch.co.nz

It is proposed that Clostridium proteoclasticum be reclassified as Butyrivibrio proteoclasticus comb. nov. on the basis of phylogenetic position, DNA G+C content and physiological traits. Phylogenetic analyses based on 16S rRNA gene sequences from an extensive range of taxa within clostridial rRNA subcluster XIVa grouped C. proteoclasticum together with isolates of the genus Butyrivibrio, though this species was genetically distinct from the extant Butyrivibrio species examined. The DNA G+C content of C. proteoclasticum was originally erroneously reported as 28 mol%. However the genome sequence of the type strain of C. proteoclasticum, strain B316T, and HPLC analysis estimate the DNA G+C content as 40 mol%, which is within the range reported for strains of Butyrivibrio. C. proteoclasticum was distinguishable from other species of the genus Butyrivibrio as the 16S rRNA gene from strain B316T shared less than 97 % sequence similarity with sequences from the type strains of Butyrivibrio species. C. proteoclasticum was also able to convert linoleic acid to stearic acid, in contrast to other species of Butyrivibrio. Physiological characteristics, including carbon source utilization, volatile fatty acid production and proteinase activities, were assessed for a panel of representative strains of the genera Butyrivibrio and Pseudobutyrivibrio and C. proteoclasticum. These data, together with the phylogenetic analyses, support the reclassification of Clostridium proteoclasticum as a separate species within the genus Butyrivibrio, Butyrivibrio proteoclasticus comb. nov. (type strain B316T=ATCC 51982T=DSM 14932T).


Abbreviations: VFA, volatile fatty acid

The GenBank/EMBL/DDBJ accession numbers for the 16S rRNA gene sequences of Butyrivibrio fibrisolvens C219a and Pseudobutyrivibrio ruminis CF1b are EU346756 and EU346757, respectively.

Supplementary tables detailing the strains used in this study and the 16S rRNA gene sequence similarity for strains of the genera Butyrivibrio and Pseudobutyrivibrio and a supplementary figure showing a multi-sequence alignment of partial 16S rRNA genes from strains of the genera Butyrivibrio, Pseudobutyrivibrio, Clostridium, Ruminococcus and Bacillus generated using CLUSTAL W are available with the online version of this paper.




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C. Boeckaert, B. Vlaeminck, V. Fievez, L. Maignien, J. Dijkstra, and N. Boon
Accumulation of trans C18:1 Fatty Acids in the Rumen after Dietary Algal Supplementation Is Associated with Changes in the Butyrivibrio Community
Appl. Envir. Microbiol., November 15, 2008; 74(22): 6923 - 6930.
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