Int J Syst Evol Microbiol 55 (2005), 1625-1628; DOI 10.1099/ijs.0.63695-0
© 2005 International Union of Microbiological Societies
Dyella koreensis sp. nov., a
-glucosidase-producing bacterium
Dong-Shan An1,
Wan-Taek Im1,
Hee-Chan Yang1,
Deok-Chun Yang2 and
Sung-Taik Lee1
1 Department of Biological Sciences, Korea Advanced Institute of Science and Technology (KAIST), Guseong-dong 373-1, Yuseong-gu, Daejeon 305-701, South Korea
2 Department of Oriental Medicinal Material & Processing, College of Life Science, Kyung Hee University, 1 Seocheon, Kihung Yongin, Kyunggi 449-701, South Korea
Correspondence
Sung-Taik Lee
e_stlee{at}kaist.ac.kr
A bacterial strain (designated BB4T), which has
-glucosidase activity, was isolated from soil around the roots of bamboo plants. Cells were Gram-negative, aerobic, non-motile and straight-rod-shaped. Phylogenetic analysis of 16S rRNA gene sequences revealed a clear affiliation with members of the family Xanthomonadaceae. The 16S rRNA gene sequence of strain BB4T showed the following sequence similarities: 97·7 % to Dyella japonica XD53T, 97·1 % to Frateuria aurantia LMG 1558T, 96·2 % to Fulvimonas soli LMG 19981T, 94·3 % to Rhodanobacter lindaniclasticus RP5575T and <90 % to other members of the Gammaproteobacteria. The G+C content of the genomic DNA was 63·8 mol%. The major fatty acids were branched forms, especially large proportions of iso-C15 : 0, iso-C17 : 0 and iso-C17 : 1
9c, similar to the profile of the genus Dyella. The results of DNADNA hybridization with D. japonica XD53T and Frateuria aurantia LMG 1558T, in combination with phenotypic characteristics and 16S rRNA gene sequence analysis, demonstrated that strain BB4T should be classified as a novel Dyella species. The name Dyella koreensis sp. nov. is proposed, with strain BB4T (=KCTC 12359T=NBRC 100831T) as the type strain.
Published online ahead of print on 14 March 2005 as DOI 10.1099/ijs.0.63695-0.
The GenBank/EMBL/DDBJ accession number for the 16S rRNA gene sequence of strain BB4T is AY884571.
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Copyright © 2005 by the International Union of Microbiological Societies.