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Int J Syst Evol Microbiol 53 (2003), 675-678; DOI  10.1099/ijs.0.02405-0
© 2003 International Union of Microbiological Societies

Reclassification of Lactobacillus maltaromicus (Miller et al. 1974) DSM 20342T and DSM 20344 and Carnobacterium piscicola (Collins et al. 1987) DSM 20730T and DSM 20722 as Carnobacterium maltaromaticum comb. nov.

Diego Mora1, Mauro Scarpellini2, Laura Franzetti2, Silvia Colombo2 and Antonietta Galli2

1 Università degli Studi di Milano, Dipartimento di Scienze e Tecnologie Alimentari e Microbiologiche, Sezione Microbiologia Industriale, Milano, Italy
2 Sezione Microbiologia Agraria Alimentare e Ecologica, Milano, Italy

Correspondence
Diego Mora
diego.mora{at}unimi.it

Phenotypic and genotypic characterizations of Lactobacillus maltaromicus strains DSM 20342T and DSM 20344 provided evidence for the reclassification of this species in the genus Carnobacterium. Moreover, phenotypic and genotypic comparisons made between L. maltaromicus and Carnobacterium piscicola highlighted that these two species should be considered synonyms. For these reasons, the species Carnobacterium maltaromaticum comb. nov. (type strain DSM 20342T=ATCC 27865T=CCUG 30142T=CIP 103135T=JCM 1154T=LMG 6903T=NRRL B-14852T) is proposed to accommodate L. maltaromicus and C. piscicola.

Published online ahead of print on 19 September 2002 as DOI 10.1099/ijs.0.02405-0.




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